Hikers Trail Mix

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Common questions

Is Hikers Trail Mix healthy?

Hikers Trail Mix scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Hikers Trail Mix contains a variety of nutrient-dense ingredients like almonds, peanuts, and raisins, which provide healthy fats, protein, and essential nutrients.

How processed is Hikers Trail Mix?

Hikers Trail Mix is NOVA Group 3: Processed Foods.

Which ingredients drive Hikers Trail Mix's score?

In Scout's ingredient-by-ingredient analysis, Thompson raisins, Peanuts, Sunflower seeds count in its favor; Choc-o-buttons is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hikers Trail Mix

nice! FOR YOU
65 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Walgreens
Category Nuts
Summary

Hikers Trail Mix contains a variety of nutrient-dense ingredients like almonds, peanuts, and raisins, which provide healthy fats, protein, and essential nutrients. However, the inclusion of choc-o-buttons, which are processed candies with added sugars and fats, reduces the overall healthiness of the product. The mix is moderately processed, which limits its score despite the presence of beneficial whole food ingredients.

Key ingredients 12

Almonds
Very Good

Almonds are highly nutritious, offering healthy fats, protein, fiber, and essential vitamins and minerals. They are minimally processed, retaining their natural health benefits. Almonds are known for supporting heart health and weight management.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats, fiber, and antioxidants, promoting heart health and satiety.

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Roasted unsalted almonds
Very Good

Roasted unsalted almonds are highly nutritious, offering healthy fats, protein, fiber, and essential vitamins and minerals. The absence of added salt enhances their health benefits. Roasting enhances flavor while retaining most nutrients.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats, fiber, and antioxidants, promoting heart health and satiety.

Thompson raisins
Good

Thompson raisins are dried grapes that provide natural sweetness and are rich in antioxidants. They contain fiber and essential nutrients like potassium and iron. Minimal processing retains their nutritional benefits.

Risks

May contribute to sugar intake if consumed in excess.

Benefits

Rich in antioxidants and provide a good source of dietary fiber and essential minerals.

Peanuts
Good

Peanuts are a good source of plant-based protein and healthy fats. They contain essential nutrients like niacin, folate, and vitamin E. Minimal processing retains their nutritional profile.

Risks

Potential allergen for some individuals.

Benefits

Rich in protein and healthy fats, supporting heart health and providing energy.

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Sunflower seeds
Good

Sunflower seeds are nutrient-dense, providing healthy fats, protein, and essential vitamins and minerals. They are particularly high in vitamin E and selenium. Minimal processing preserves their nutritional integrity.

Risks

High in calories, which may contribute to weight gain if consumed in excess.

Benefits

Rich in vitamin E and selenium, supporting antioxidant defenses and heart health.

See more about Sunflower seeds →
Cashew halves
Good

Cashew halves provide healthy fats, protein, and essential minerals like magnesium and zinc. They are less processed and retain their natural nutrients. Their creamy texture makes them a popular snack choice.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats and minerals, supporting bone health and energy metabolism.

Dark raisins
Good

Dark raisins are dried grapes that provide natural sweetness and are rich in antioxidants. They contain fiber and essential nutrients like potassium and iron. Minimal processing retains their nutritional benefits.

Risks

May contribute to sugar intake if consumed in excess.

Benefits

Rich in antioxidants and provide a good source of dietary fiber and essential minerals.

Golden raisins
Good

Golden raisins are dried grapes treated with sulfur dioxide to maintain their color, providing natural sweetness and antioxidants. They contain fiber and essential nutrients like potassium and iron. The treatment process is minimal and retains most nutritional benefits.

Risks

May contribute to sugar intake if consumed in excess.

Benefits

Rich in antioxidants and provide a good source of dietary fiber and essential minerals.

Roasted unsalted cashews
Good

Roasted unsalted cashews provide healthy fats, protein, and essential minerals like magnesium and zinc. The absence of added salt makes them a healthier option. Roasting enhances flavor while retaining most nutrients.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats and minerals, supporting bone health and energy metabolism.

Yogurt raisins
Neutral

Yogurt raisins are raisins coated with a yogurt-flavored coating, adding sweetness and texture. The coating may contain added sugars and fats, which can reduce the overall health benefits. They offer some calcium from the yogurt component.

Risks

Contains added sugars and fats, which may contribute to calorie intake.

Benefits

Provides some calcium and a sweet flavor that can enhance palatability.

Roasted salted peanuts
Neutral

Roasted salted peanuts offer protein and healthy fats but include added salt, which can affect sodium intake. Roasting enhances flavor but may reduce some heat-sensitive nutrients. They remain a popular snack for their taste and nutritional value.

Risks

High sodium content may contribute to increased blood pressure if consumed in excess.

Benefits

Provides protein and healthy fats, supporting energy and satiety.

Choc-o-buttons
Bad

Choc-o-buttons are likely chocolate-flavored candies that contain added sugars and fats. These ingredients can contribute to calorie intake and may lack nutritional benefits. The processing involved in making candies often includes additives and preservatives.

Risks

High in added sugars and fats, which may contribute to weight gain and dental issues.

Processing

Group 3 · Processed

Processed Foods

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