Apple Pie Frozen Yogurt

Egg yolk is a nutrient-dense ingredient rich in vitamins, minerals, and healthy fats. It provides essential nutrients like choline, which supports brain health. It is a natural emulsifier, enhancing texture and flavor in foods.

Whey protein concentrate is a high-quality protein source rich in essential amino acids. It is derived from milk and supports muscle growth and repair. It is less processed than whey protein isolate, retaining more beneficial compounds.

Chicory root fiber is a prebiotic fiber that supports digestive health. It is derived from the chicory plant and helps promote the growth of beneficial gut bacteria. It can aid in improving bowel regularity and overall gut health.

Vanilla extract is a natural flavoring derived from vanilla beans. It adds a rich, aromatic flavor to foods and is minimally processed. It contains small amounts of antioxidants that may provide health benefits.

Cream is a dairy product rich in fats and provides a smooth texture and rich flavor. It is a source of fat-soluble vitamins like A and D. When used in moderation, it can enhance the taste and texture of foods.

Cinnamon is a spice with antioxidant properties and potential health benefits. It is derived from the bark of cinnamon trees and is used for its flavor and aroma. It may help regulate blood sugar levels and has anti-inflammatory effects.

Beneficial ingredient — whole-food or functional value in this product class.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Apple juice from concentrate is a processed form of apple juice that retains some vitamins and minerals. The concentration process involves removing water, which can lead to a loss of some nutrients. It provides a natural source of sugars and vitamin C.

Allulose is a low-calorie sweetener that mimics the taste of sugar without the calories. It is naturally found in small quantities in some fruits and is generally considered safe. It does not significantly impact blood sugar levels.

Vegetable glycerin is a sugar alcohol used as a sweetener and humectant. It is derived from plant oils and is generally recognized as safe. It helps retain moisture in foods and provides a slightly sweet taste.

Guar gum is a thickening agent derived from guar beans. It is used to improve texture and stability in foods. It is generally recognized as safe but should be consumed in moderation.

Sunflower lecithin is an emulsifier derived from sunflower seeds. It is used to improve texture and mixability in foods. While generally safe, it is a processed ingredient that may not provide significant health benefits.