ARTISAN TOASTER MUFFIN
Analysis updated August 2026 · How Scout scores
At a glance
Summary
The Artisan Toaster Muffin is made with unbleached enriched wheat flour, which is a refined ingredient, and it is a processed food. While it contains sea salt, a minimally processed ingredient, the overall product lacks whole grains and has a high energy content. The processing level and use of refined flour limit its health benefits compared to more wholesome options.
Key ingredients 11
NiacinGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Niacin →RiboflavinGood
Essential B vitamin — beneficial micronutrient.
See more about Riboflavin →Sea SaltGood
Minimally processed unrefined mineral salt that provides sodium and trace minerals.
See more about Sea Salt →Malted Barley FlourNeutral
Common baking ingredient used to improve yeast activity and dough browning.
See more about Malted Barley Flour →Reduced IronNeutral
Iron form used to fortify flour products.
See more about Reduced Iron →Thiamin MononitrateNeutral
Vitamin B1 added for nutritional fortification.
See more about Thiamin Mononitrate →Folic AcidNeutral
Synthetic form of folate added to enriched grain products.
See more about Folic Acid →WaterNeutral
Essential hydrator and processing aid used to form the dough.
See more about Water →YeastNeutral
Natural leavening agent used to make the dough rise.
See more about Yeast →Unbleached Enriched Wheat FlourBad
Processed additive flagged under Scout's ingredient doctrine.
See more about Unbleached Enriched Wheat Flour →Wheat FlourBad
Refined grain flour stripped of bran and germ.
See more about Wheat Flour →Processing
Processed Foods
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