Organic Butter Sea Salt
Summary
This product is made from pasteurized organic cream and salt, indicating a high-quality ingredient list with minimal processing. The organic certification ensures the absence of synthetic pesticides and hormones, enhancing its nutritional profile. The simplicity and purity of the ingredients contribute to its high rating, reflecting its status as a minimally processed culinary ingredient.
At a glance
Key ingredients 2
Pasteurized organic creamGood
Pasteurized organic cream is a high-quality dairy product that provides essential fats and fat-soluble vitamins. The organic certification indicates it is free from synthetic pesticides and hormones. Pasteurization ensures safety by eliminating harmful bacteria while retaining nutritional value.
Benefits
Rich in healthy fats and fat-soluble vitamins like A, D, E, and K, supporting overall health and wellness.
SaltNeutral
Salt is a common seasoning used to enhance flavor in foods. It is a simple, unrefined ingredient with no additives. While essential for bodily functions, excessive consumption can lead to health issues such as hypertension.
Risks
Excessive intake of salt can contribute to high blood pressure and cardiovascular issues.
Benefits
Provides essential sodium necessary for maintaining fluid balance and nerve function.
Processing
Processed Culinary Ingredients
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