Spring Valley K2 + D3 Vegetarian Gummy Supplement for Bone and Immune Health 60 Count
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This supplement contains organic ingredients, which is a positive aspect, but it also includes organic sunflower oil, a seed oil that is high in omega-6 fatty acids and can contribute to inflammation. The presence of organic flavors, which are often highly processed and lack transparency, further impacts the score. Despite these concerns, the product does not contain artificial dyes or sweeteners, which helps maintain a moderate rating.
Key ingredients 9
Organic Lemon Juice ConcentrateNeutral
Organic lemon juice concentrate is used for flavoring and provides a source of vitamin C. It is processed to remove water, concentrating the juice. The organic label ensures no synthetic pesticides were used.
Benefits
Contains vitamin C, which supports immune function.
Organic Black Carrot Juice ConcentrateNeutral
Organic black carrot juice concentrate is used for natural coloring and flavoring. It is rich in anthocyanins, which are antioxidants. The organic certification ensures minimal pesticide use.
Benefits
Provides antioxidants that may help reduce oxidative stress.
Organic Carnauba WaxNeutral
Organic carnauba wax is used as a glazing agent to provide a shiny finish. It is derived from the leaves of the carnauba palm. It is considered safe for consumption in small amounts.
PectinNeutral
Pectin is a natural gelling agent derived from fruits. It is used to provide structure and texture to gummy supplements. It is a soluble fiber that can aid in digestion.
Benefits
May aid in digestion and support gut health due to its fiber content.
Sodium CitrateNeutral
Sodium citrate is used as an acidity regulator and preservative. It is a salt of citric acid and is generally recognized as safe. It helps maintain the stability and flavor of the product.
See more about Sodium Citrate →Organic Tapioca SyrupBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption may contribute to increased blood sugar levels.
Organic SugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
High consumption can lead to weight gain and increased risk of metabolic disorders.
Organic FlavorsBad
Organic flavors are a catch-all term for a variety of flavoring agents. They are often highly processed and lack transparency in their composition. Despite being organic, they can still contain a mix of natural and synthetic compounds.
Risks
Potential for allergic reactions or sensitivities due to undisclosed components.
Organic Sunflower OilVery Bad
Organic sunflower oil is a seed oil high in omega-6 fatty acids. It is heavily processed and can contribute to inflammation when consumed in excess. Despite being organic, it is still considered a poor choice due to its fatty acid profile.
Risks
High omega-6 content may promote inflammation when consumed in excess.
Processing
Ultra-Processed Foods
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