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Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct.

Common questions

Is Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct. healthy?

Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct. scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt drink contains beneficial ingredients like nonfat milk and L.

How processed is Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct.?

Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct. is NOVA Group 3: Processed Foods.

Which ingredients drive Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct.'s score?

In Scout's ingredient-by-ingredient analysis, L. Paracasei Strain Shirota counts in its favor; Sugar, Glucose, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Yakult Probiotic Nonfat Yogurt Drink, 2.7 fl. oz. bottles, 20 ct.

Yakult
60 Fair

Analysis updated June 2026 · How Scout scores

2.7 fl oz · pack of 5
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At a glance

Beneficial ingredients 1
Harmful ingredients 3
Owned by Yakult Honsha Co., Ltd.
Category Yogurt
Summary

This yogurt drink contains beneficial ingredients like nonfat milk and L. Paracasei Strain Shirota, which support gut health and provide essential nutrients. However, it is processed and contains a significant amount of added sugar, which can contribute to health issues such as obesity and dental cavities. The presence of natural flavors also indicates a level of processing that impacts the overall score.

Key ingredients 6

L. Paracasei Strain Shirota
Good

L. Paracasei Strain Shirota is a probiotic that supports gut health by promoting a healthy balance of gut bacteria. It is known for its potential to enhance immune function and improve digestive health. In this product, it is a key ingredient for its probiotic benefits.

Benefits

Supports gut health and may enhance immune function by promoting a healthy balance of gut bacteria.

Water
Neutral

Water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration and does not contribute calories or nutrients. In this product, it acts as a solvent for other ingredients.

See more about Water →
Nonfat Milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides protein and calcium, which are essential for bone health and muscle function.

See more about Nonfat Milk →
Sugar
Bad

Sugar is a refined carbohydrate that can contribute to increased calorie intake without providing essential nutrients. Excessive consumption of sugar is linked to various health issues such as obesity and dental cavities. In this product, it adds sweetness but also increases the sugar content significantly.

Risks

High sugar intake is associated with increased risk of obesity, type 2 diabetes, and heart disease.

See more about Sugar →
Glucose
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption can lead to blood sugar spikes and contribute to metabolic disorders.

Benefits

Provides a quick source of energy but should be consumed in moderation.

See more about Glucose →
Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

Risks

Potential for allergic reactions in sensitive individuals due to undisclosed components.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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