Vitaminwater

Reverse-osmosis purified — the filtration tier that removes fluoride, PFAS, nitrates and heavy metals rather than just chlorine taste.

These vitamins are essential nutrients that support various bodily functions, including immune health, energy metabolism, and skin health. They are included in small amounts to enhance the nutritional profile of the beverage. The presence of these vitamins can help meet daily nutritional needs.

Sodium selenate is a source of selenium, an essential trace mineral important for antioxidant defense and thyroid function. It is included to provide a beneficial nutrient that supports overall health. Selenium is crucial for preventing oxidative damage in the body.

Manganese citrate provides manganese, a trace mineral important for bone health and metabolism. It is included to enhance the nutritional value of the beverage. Manganese plays a role in bone formation and energy production.

These electrolytes are essential for maintaining fluid balance, nerve function, and muscle contractions. They are included to support hydration and electrolyte replenishment. Electrolytes are crucial for proper cellular function and hydration.

Citric acid is a natural acidulant used to enhance flavor and preserve freshness. It is commonly used in beverages for its tart flavor. It has no significant nutritional benefits or risks at typical consumption levels.

Gum acacia is a natural gum used as a stabilizer and thickener in foods and beverages. It is derived from the sap of acacia trees and is considered safe for consumption. It helps maintain the texture and consistency of the product.

Fruit and vegetable juices are used for natural coloring, providing a more appealing appearance without artificial dyes. They are minimally processed and considered safe. While they add color, they do not significantly contribute to the nutritional profile.

Crystalline fructose is a sweetener derived from corn that is almost pure fructose. High consumption of fructose can lead to metabolic issues and liver stress. It is often used to enhance sweetness without adding glucose, but excessive intake can be harmful.

Processed additive flagged under Scout's ingredient doctrine.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but processed to enhance flavor. The lack of transparency about their specific composition can be concerning. They are used to improve taste but do not contribute nutritional value.