BODYARMOR Zero Sugar Fruit Punch Bottles 16 fl oz 12 Pack

60 Fair
$12.00 · 16 fl oz · 12 pack
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Summary

This beverage contains beneficial ingredients like electrolytes and vitamin C, which support hydration and immune function. However, it is moderately processed and includes 'natural flavors,' which lack transparency and can be concerning. The absence of artificial sweeteners and seed oils is positive, but the processing level and use of non-specific flavoring limit its score.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Hydration Drinks

Key ingredients 8

Filtered Water
Neutral

Filtered water is the primary ingredient and serves as the base for the beverage. It is essential for hydration and has no calories or additives. The filtration process removes impurities, ensuring safety and quality.

Benefits

Essential for hydration and supports overall bodily functions.

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Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption can lead to dental erosion.

Risks

May contribute to dental erosion if consumed in large quantities.

Benefits

Acts as a natural preservative and enhances flavor.

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Electrolyte Blend
Good

The electrolyte blend includes dipotassium phosphate, magnesium oxide, and zinc oxide, which are essential for maintaining electrolyte balance. These minerals support muscle function and hydration. The blend is beneficial for athletes and active individuals.

Risks

Excessive intake of electrolytes can lead to imbalances and health issues.

Benefits

Supports hydration and muscle function, especially beneficial during physical activity.

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Vegetable Juice
Neutral

Vegetable juice is used for natural coloring in the beverage. It is a cleaner alternative to artificial dyes. The juice provides color without significant nutritional impact.

Benefits

Provides natural coloring without artificial additives.

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Steviol Glycosides
Neutral

Steviol glycosides are natural sweeteners derived from the stevia plant. They provide sweetness without calories, making them suitable for sugar-free products. The processing of stevia into glycosides is generally considered safe.

Benefits

Offers a calorie-free sweetening option, suitable for those managing sugar intake.

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Natural Flavor
Bad

Natural flavor is a broad term that can include various compounds to enhance taste. The lack of specificity can be concerning as it may include additives not disclosed. This ingredient is often criticized for its lack of transparency.

Risks

Potential inclusion of undisclosed additives or allergens.

Benefits

Enhances the flavor profile of the beverage.

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Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an antioxidant that supports immune function. It is commonly added to beverages for its preservative qualities and health benefits. Regular intake can help protect cells from oxidative stress.

Risks

Excessive consumption can lead to gastrointestinal discomfort.

Benefits

Supports immune health and acts as an antioxidant.

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D-Calcium
Good

D-Calcium is a form of calcium added to support bone health. Calcium is essential for maintaining strong bones and teeth. It is particularly important for individuals with increased calcium needs.

Risks

Excessive calcium intake can lead to kidney stones and other health issues.

Benefits

Supports bone health and is crucial for various bodily functions.

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Processing

Group 3 · Processed

Processed Foods

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