PRIME Shake Ultra-Filtered Milkshake

Common questions

Is PRIME Shake Ultra-Filtered Milkshake healthy?

PRIME Shake Ultra-Filtered Milkshake scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The PRIME Shake Ultra-Filtered Milkshake contains ultra-filtered skim milk, which is a high-quality source of protein and calcium, but it is processed and includes several additives.

How processed is PRIME Shake Ultra-Filtered Milkshake?

PRIME Shake Ultra-Filtered Milkshake is NOVA Group 3: Processed Foods.

Which ingredients drive PRIME Shake Ultra-Filtered Milkshake's score?

In Scout's ingredient-by-ingredient analysis, Ultra-Filtered Skim Milk counts in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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PRIME Shake Ultra-Filtered Milkshake

Prime
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Congo Brands
Category Milk
Summary

The PRIME Shake Ultra-Filtered Milkshake contains ultra-filtered skim milk, which is a high-quality source of protein and calcium, but it is processed and includes several additives. The presence of natural flavors, cellulose gel, and dipotassium phosphate, which are processed additives, detracts from its overall healthiness. While the milkshake offers some nutritional benefits, the processing level and use of additives limit its score.

Key ingredients 7

Ultra-Filtered Skim Milk
Good

This ingredient is a high-quality dairy product that provides essential nutrients and is processed to remove excess fat, making it a beneficial choice for consumers seeking a lean protein source.

See more about Ultra-Filtered Skim Milk →
Water
Neutral

Water is a fundamental ingredient that hydrates and helps blend the product without adding any nutritional value or concern.

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Salt
Neutral

Salt is used for flavor balance and preservation, with moderate amounts generally considered safe for most consumers.

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Cocoa Powder (Processed with Alkali)
Neutral

This ingredient adds flavor and richness to the product, with processing reducing acidity and bitterness without negative health effects.

See more about Cocoa Powder (Processed with Alkali) →
Cellulose Gel
Neutral

Cellulose gel is a plant-based thickener and stabilizer that helps improve texture without adverse health impacts.

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Dipotassium Phosphate
Neutral

This additive functions as a pH buffer and stabilizer, ensuring product consistency without health concerns when used within regulated limits.

See more about Dipotassium Phosphate →
Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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