CADIA, FREE-RANGE CHICKEN BROTH
Summary
This chicken broth contains beneficial ingredients like organic chicken stock, organic vegetable stock, and organic turmeric, which contribute to its nutritional value. However, it is classified as ultra-processed due to the inclusion of yeast extract and organic flavor, which limits its score. Despite the organic certification of many ingredients, the processing level prevents it from achieving a higher rating.
At a glance
Key ingredients 7
Organic chicken stockGood
Organic chicken stock is a high-quality source of flavor and nutrients. Being organic, it is free from synthetic pesticides and fertilizers, which enhances its nutritional profile. It provides a base rich in amino acids and minerals beneficial for health.
Benefits
Provides essential amino acids and minerals that support joint health and digestion.
Organic cane sugarNeutral
Organic cane sugar is used as a sweetener and is less processed than refined sugars. It retains some trace minerals, but its nutritional benefits are minimal. It is included in small amounts, reducing potential negative impacts.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and diabetes.
Benefits
Provides a natural source of sweetness with minimal processing.
Organic flavorNeutral
Organic flavor is used to enhance the taste of the broth. Being organic, it avoids synthetic additives, but the exact composition is unspecified. It contributes to the overall flavor profile without significant health impacts.
Benefits
Enhances the taste of the product without synthetic additives.
Organic vegetable stockGood
Organic vegetable stock provides additional nutrients and flavor from vegetables like carrots, onions, and celery. The organic certification ensures it is free from synthetic pesticides. It adds vitamins and minerals to the broth.
Benefits
Rich in vitamins and minerals from organic vegetables, supporting overall health.
Yeast extractNeutral
Yeast extract is used to enhance umami flavor in foods. It is a natural ingredient derived from yeast, providing a savory taste. It contains glutamates, which can enhance flavor but may cause sensitivity in some individuals.
Risks
May cause sensitivity in individuals sensitive to glutamates.
Benefits
Enhances umami flavor naturally, improving taste without artificial additives.
SaltNeutral
Salt is a common seasoning used to enhance flavor. It is essential for various bodily functions but should be consumed in moderation. The product does not specify if it is refined or unrefined, affecting its mineral content.
Risks
Excessive salt intake can lead to hypertension and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function.
Organic turmericGood
Organic turmeric is a spice known for its anti-inflammatory and antioxidant properties. Being organic, it is free from synthetic chemicals, enhancing its health benefits. It adds both flavor and nutritional value to the broth.
Benefits
Contains curcumin, which has anti-inflammatory and antioxidant effects.
Processing
Ultra-Processed Foods
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