11.5 oz Dip Queso Mild

Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any calories or nutrients. Its primary role is to provide consistency and volume.

Organic diced tomatoes are a rich source of vitamins and antioxidants, particularly lycopene. Being organic, they are free from synthetic pesticides and fertilizers. They contribute to the flavor and nutritional profile of the product.

Pumpkin seed butter is a nutritious ingredient providing healthy fats and protein. It is a good source of magnesium, zinc, and other essential nutrients. Its inclusion adds a creamy texture and nutritional value.

Organic red bell peppers are high in vitamins A and C, and antioxidants. Being organic, they are grown without synthetic pesticides. They enhance the flavor and nutritional content of the product.

Organic distilled vinegar is used as a preservative and flavor enhancer. It is made from organic sources, ensuring no synthetic chemicals are used. It contributes to the acidity and preservation of the product.

Organic tapioca starch is used as a thickening agent. It is derived from the cassava root and is gluten-free. It provides texture without adding significant nutritional value.

Jalapeño peppers add spice and flavor, along with vitamins and antioxidants. They contain capsaicin, which may have metabolism-boosting properties. Their inclusion enhances the taste profile of the product.

Organic garlic powder is used for flavor and has potential health benefits. It contains compounds that may support heart health and immune function. Being organic, it is free from synthetic additives.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Nutritional yeast is a deactivated yeast rich in B vitamins and protein. It is often used in vegan products for its cheesy flavor. It enhances the nutritional profile with essential nutrients.

Thiamine is an essential vitamin that supports energy metabolism. It is crucial for nerve function and carbohydrate metabolism. Its inclusion ensures adequate intake of this vital nutrient.

Riboflavin is a B vitamin important for energy production and cellular function. It helps convert food into energy and supports skin and eye health. Its presence enhances the nutritional value of the product.

Organic jalapeños provide spice and flavor, along with vitamins and antioxidants. Being organic, they are grown without synthetic chemicals. They contribute to the product's flavor and nutritional profile.

Organic red jalapeño peppers add flavor and nutrients, including vitamins and antioxidants. Their organic nature ensures no synthetic pesticides are used. They enhance the taste and nutritional content of the product.

Salt is used for seasoning and preservation. It is primarily sodium chloride and enhances flavor. Its role is to improve taste and preserve the product.

Organic vinegar is used as a preservative and flavor enhancer. It is made from organic sources, ensuring no synthetic chemicals are used. It contributes to the acidity and preservation of the product.

Organic onion powder adds flavor and contains antioxidants. Being organic, it is free from synthetic additives. It enhances the taste and nutritional profile of the product.

Citric acid is used as a preservative and flavor enhancer. It is a natural acid found in citrus fruits and is commonly used in food processing. It helps maintain freshness and enhances flavor.