Primal Kitchen Avocado Lime Dipping Sauce 10 oz

Common questions

Is Primal Kitchen Avocado Lime Dipping Sauce 10 oz healthy?

Primal Kitchen Avocado Lime Dipping Sauce 10 oz scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This dipping sauce features high-quality ingredients such as avocado oil, organic apple cider vinegar, and organic egg yolk, which are minimally processed and provide beneficial nutrients.

How processed is Primal Kitchen Avocado Lime Dipping Sauce 10 oz?

Primal Kitchen Avocado Lime Dipping Sauce 10 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Primal Kitchen Avocado Lime Dipping Sauce 10 oz's score?

In Scout's ingredient-by-ingredient analysis, Avocado oil, Organic apple cider vinegar, Organic egg yolk count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Primal Kitchen Avocado Lime Dipping Sauce 10 oz

Primal Kitchen
75 Good

Analysis updated October 2026 · How Scout scores

$7.29 · 10 oz · $0.73 / ounce
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At a glance

Beneficial ingredients 17
Harmful ingredients 0
Owned by Kraft Heinz
Category Condiments
Summary

This dipping sauce features high-quality ingredients such as avocado oil, organic apple cider vinegar, and organic egg yolk, which are minimally processed and provide beneficial nutrients. The product avoids harmful additives like seed oils and artificial sweeteners, maintaining a clean label with only two safe additives. Despite being processed, the use of organic and natural ingredients supports a high score within its category.

Key ingredients 23

Avocado oil
Very Good

Avocado oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is minimally processed and retains beneficial nutrients. This oil supports heart health and provides essential fatty acids.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.

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Avocado pulp
Very Good

Avocado pulp is rich in healthy fats, fiber, and essential nutrients. It is minimally processed and retains its natural nutritional profile. It supports heart health and provides a creamy texture.

Benefits

Rich in monounsaturated fats, fiber, and vitamins that support heart health and digestion.

Organic apple cider vinegar
Good

Organic apple cider vinegar is known for its potential health benefits, including aiding digestion and providing antioxidants. It is made from fermented apple juice and retains beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Risks

Excessive consumption may lead to digestive discomfort due to its acidity.

Benefits

May aid digestion and provide antioxidants that support overall health.

See more about Organic apple cider vinegar →
Organic egg yolk
Good

Organic egg yolk is a source of high-quality protein and essential nutrients like choline and vitamins. It is less processed and retains more nutrients compared to conventional eggs. The organic certification ensures better animal welfare and no synthetic additives.

Risks

Potential allergen for individuals with egg allergies.

Benefits

Provides high-quality protein and essential nutrients like choline, which supports brain health.

Mushroom extract
Good

Mushroom extract can provide umami flavor and potential health benefits, including immune support. It is derived from mushrooms and retains beneficial compounds. It adds depth of flavor without artificial additives.

Benefits

May support immune health and provide antioxidants.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is harvested from evaporated seawater and retains natural minerals. It enhances flavor without the need for artificial additives.

Risks

Excessive consumption can contribute to high blood pressure.

Benefits

Provides essential sodium and trace minerals that support electrolyte balance.

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Organic lime juice concentrate
Good

Organic lime juice concentrate provides vitamin C and a refreshing citrus flavor. It is made by concentrating lime juice, retaining its nutrients. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides vitamin C and antioxidants that support immune health.

Organic onion powder
Good

Organic onion powder adds flavor and potential health benefits, including antioxidants. It is made from dehydrated onions and retains beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides antioxidants and enhances flavor naturally.

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Garlic powder
Good

Garlic powder is known for its flavor and potential health benefits, including antimicrobial properties. It is made from dehydrated garlic and retains beneficial compounds. It enhances flavor without artificial additives.

Benefits

May provide antimicrobial benefits and enhance flavor.

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Nutritional yeast
Good

Nutritional yeast is a source of B vitamins and protein, often used in vegan diets. It is deactivated yeast that provides a cheesy flavor. It is a nutrient-dense ingredient that supports overall health.

Benefits

Rich in B vitamins and protein, supporting energy metabolism and overall health.

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Organic spinach powder
Good

Organic spinach powder provides vitamins, minerals, and antioxidants. It is made from dehydrated spinach and retains its nutritional profile. The organic certification ensures no synthetic pesticides were used.

Benefits

Rich in vitamins and antioxidants that support overall health.

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Organic dried parsley
Good

Organic dried parsley provides vitamins, minerals, and antioxidants. It is made from dehydrated parsley and retains its nutritional profile. The organic certification ensures no synthetic pesticides were used.

Benefits

Rich in vitamins and antioxidants that support overall health.

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Organic dried chives
Good

Organic dried chives add flavor and potential health benefits, including antioxidants. They are made from dehydrated chives and retain beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides antioxidants and enhances flavor naturally.

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Organic dried dill weed
Good

Organic dried dill weed provides flavor and potential health benefits, including antioxidants. It is made from dehydrated dill and retains beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides antioxidants and enhances flavor naturally.

Organic black pepper
Good

Organic black pepper adds flavor and potential health benefits, including antioxidants. It is made from dried peppercorns and retains beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides antioxidants and enhances flavor naturally.

See more about Organic black pepper →
Organic rosemary extract
Good

Organic rosemary extract is used for its antioxidant properties and flavor. It is derived from rosemary leaves and retains beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides antioxidants that support overall health.

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Organic lime oil
Good

Organic lime oil provides flavor and potential health benefits, including antioxidants. It is extracted from lime peels and retains beneficial compounds. The organic certification ensures no synthetic pesticides were used.

Benefits

Provides antioxidants and enhances flavor naturally.

Water
Neutral

Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any nutritional value. It is essential for consistency and texture in sauces.

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Organic distilled vinegar
Neutral

Organic distilled vinegar is used for its acidic properties and flavor enhancement. It is a simple, minimally processed ingredient. The organic certification ensures no synthetic pesticides were used.

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Potato starch
Neutral

Potato starch is used as a thickening agent in food products. It is a refined carbohydrate with no significant nutritional value. It helps improve the texture and consistency of sauces.

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Citric acid
Neutral

Citric acid is used as a preservative and flavor enhancer in food products. It is a naturally occurring acid found in citrus fruits. It helps maintain freshness and enhances flavor.

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Salt
Neutral

Salt is a common seasoning used to enhance flavor. It is a refined source of sodium. It is essential for flavor but should be consumed in moderation.

Risks

Excessive consumption can contribute to high blood pressure.

Benefits

Provides essential sodium for electrolyte balance.

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Tamarind seed gum
Neutral

Tamarind seed gum is used as a thickening agent in food products. It is derived from tamarind seeds and is a natural polysaccharide. It helps improve texture and consistency.

See more about Tamarind seed gum →

Processing

Group 3 · Processed

Processed Foods

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