PRE-KAGED Sport Pre-Workout Fruit Punch 9.59 oz (272 g) Kaged

Beet root is used for natural coloring and is rich in nitrates, which can enhance blood flow and athletic performance. It is a natural ingredient that provides color without artificial dyes. It may also offer antioxidant benefits.

Beta-alanine is an amino acid that helps buffer acid in muscles, improving endurance and performance. It is a well-researched supplement ingredient known for its ergogenic benefits. It may cause a harmless tingling sensation in some users.

Betaine anhydrous is known to support muscle strength and power output. It is a beneficial ingredient for athletes seeking performance enhancement. It also supports cellular hydration and may improve body composition.

Coconut fruit water is a natural source of electrolytes, aiding in hydration and recovery. It is a clean ingredient that provides essential minerals without added sugars. It is beneficial for maintaining electrolyte balance during exercise.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and has no significant health concerns when consumed in typical amounts. It can enhance the flavor profile of the product without adding calories.

Malic acid is a naturally occurring compound that enhances flavor and acts as a pH stabilizer. It is generally recognized as safe and is commonly found in fruits like apples. It contributes to the tartness of the product without significant health concerns.

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is considered safe for consumption in small amounts and does not affect the nutritional profile of the product. It ensures the product remains free-flowing and easy to mix.

Calcium silicate is used as an anti-caking agent and is generally recognized as safe. It helps maintain the texture and flow of powdered products. It does not contribute to the nutritional value of the product.

Tartaric acid is a naturally occurring acid used to enhance flavor and stabilize pH levels. It is commonly found in grapes and is safe for consumption in typical amounts. It contributes to the tartness and stability of the product.

Steviol glycosides are natural sweeteners derived from the stevia plant. They provide sweetness without calories and are considered safe for consumption. They are a preferable alternative to artificial sweeteners.

Natural flavors are often used to enhance taste but can be a catch-all term for a variety of substances. The lack of transparency in what constitutes 'natural flavor' can be concerning for consumers seeking clean labels. They may contain additives or processing aids not disclosed on the label.

Sucralose is an artificial sweetener used to provide sweetness without calories. It is controversial due to potential negative effects on gut health and metabolism. While approved for use, some studies suggest it may alter gut microbiota.