Country Archer Jerky Co. Taco Mini Beef Sticks - 8oz/16ct

Country Archer Provisions
65 Fair
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Summary

This product features high-quality grass-fed beef and a variety of natural spices, which contribute positively to its nutritional profile. However, it is moderately processed and contains encapsulated citric acid as an additive, which slightly detracts from its overall healthiness. The presence of sea salt and cultured celery powder, while natural, also contributes to a higher sodium content, impacting its score.

At a glance

Beneficial ingredients 13
Harmful ingredients 0
Owned by Monogram Capital Partners
Category Jerky

Key ingredients 16

Grass-Fed Beef
Very Good

Grass-fed beef is a high-quality protein source with a rich amino acid profile. It contains higher levels of omega-3 fatty acids and antioxidants compared to grain-fed beef. This ingredient supports muscle growth and overall health.

Benefits

Rich in essential amino acids and omega-3 fatty acids, supporting heart health and muscle maintenance.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive intake may contribute to hypertension and cardiovascular issues.

Benefits

Provides essential trace minerals and enhances flavor.

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Encapsulated Citric Acid
Neutral

Encapsulated citric acid is used to control acidity and preserve freshness in processed foods. The encapsulation prevents premature acid release during processing. It is generally recognized as safe when used in food.

Benefits

Helps maintain product freshness and stability.

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Cultured Celery Powder
Neutral

Cultured celery powder is used as a natural preservative due to its nitrate content. It is often used as an alternative to synthetic nitrates in cured meats. While it functions similarly to sodium nitrite, it is perceived as a cleaner label ingredient.

Risks

May contribute to nitrate intake, which is a concern for some individuals.

Benefits

Acts as a natural preservative, extending shelf life without synthetic additives.

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Granulated Garlic And Onion
Good

Granulated garlic and onion are used for flavor enhancement and have potential health benefits. They contain compounds that may support immune function and reduce inflammation. These ingredients are minimally processed and retain beneficial properties.

Benefits

May support immune health and provide anti-inflammatory effects.

Chipotle Pepper Powder
Good

Chipotle pepper powder adds a smoky, spicy flavor and contains capsaicin, which may boost metabolism. It is a natural ingredient with antioxidant properties. This spice enhances the overall flavor profile of the product.

Risks

May cause digestive discomfort in sensitive individuals.

Benefits

Contains capsaicin, which may aid in metabolism and provide antioxidant benefits.

Cilantro
Good

Cilantro is an herb used for its fresh flavor and potential health benefits. It contains antioxidants and may support detoxification processes in the body. This ingredient is minimally processed and adds nutritional value.

Benefits

Rich in antioxidants and may support detoxification.

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Chili Pepper Powder
Good

Chili pepper powder is used for its spicy flavor and contains capsaicin, which may have metabolic benefits. It is a natural spice with antioxidant properties. This ingredient enhances the product's flavor and potential health benefits.

Risks

May cause irritation or digestive discomfort in some individuals.

Benefits

Provides capsaicin, which may boost metabolism and offer antioxidant effects.

Cumin
Good

Cumin is a spice known for its distinctive flavor and potential health benefits. It contains antioxidants and may aid digestion. This ingredient is minimally processed and enhances the flavor profile of the product.

Benefits

May aid digestion and provide antioxidant benefits.

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Tomato Powder
Good

Tomato powder is used for flavor and color, providing lycopene, an antioxidant linked to various health benefits. It is a concentrated form of tomatoes, retaining many of their nutritional properties. This ingredient enhances the nutritional profile of the product.

Benefits

Rich in lycopene, which may support heart health and reduce inflammation.

Black Pepper
Good

Black pepper is a spice that enhances flavor and may improve nutrient absorption. It contains piperine, which has antioxidant properties and may support digestion. This ingredient is minimally processed and adds nutritional value.

Benefits

May enhance nutrient absorption and provide antioxidant benefits.

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Cherry Powder
Good

Cherry powder is used for its natural sweetness and antioxidant content. It contains anthocyanins, which may support heart health and reduce inflammation. This ingredient is a natural alternative to artificial sweeteners.

Benefits

Rich in antioxidants that may support heart health and reduce inflammation.

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Ground Oregano
Good

Ground oregano is a herb used for flavor and its potential health benefits. It contains antioxidants and may have antimicrobial properties. This ingredient is minimally processed and enhances the product's flavor and nutritional profile.

Benefits

May provide antimicrobial benefits and is rich in antioxidants.

Coriander
Good

Coriander is a spice used for its flavor and potential health benefits. It contains antioxidants and may support digestion. This ingredient is minimally processed and adds nutritional value to the product.

Benefits

May aid digestion and provide antioxidant benefits.

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Ground Rosemary
Good

Ground rosemary is used for its flavor and antioxidant properties. It contains compounds that may support cognitive health and reduce inflammation. This ingredient is minimally processed and enhances the product's flavor and nutritional profile.

Benefits

May support cognitive health and provide antioxidant benefits.

Colored Beef Collagen Casing
Neutral

Colored beef collagen casing is used to encase the beef sticks, providing structure and appearance. It is derived from beef collagen and is generally considered safe for consumption. This ingredient does not significantly impact the nutritional profile of the product.

Benefits

Provides structural integrity to the product without impacting nutritional value.

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Processing

Group 3 · Processed

Processed Foods

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