Painterland Sisters Skyr Yogurt Meadow Berry Organic

Organic Skyr Yogurt is a high-protein dairy product with beneficial probiotics. It is made from organic milk, ensuring no exposure to synthetic pesticides or hormones. The fermentation process enhances gut health through live cultures.

Organic Meadow Berry Puree provides natural sweetness and antioxidants from berries. Being organic, it is free from synthetic pesticides and additives. The puree contributes to the product's flavor and nutritional profile.

Organic Raspberries are a source of vitamins, fiber, and antioxidants. Being organic, they are grown without synthetic pesticides, enhancing their health benefits. They contribute to the flavor and nutritional value of the yogurt.

Organic Blueberries are packed with antioxidants and vitamins. Their organic nature ensures they are free from harmful pesticides. They enhance the yogurt's flavor and nutritional profile.

Organic Strawberries provide natural sweetness and are rich in vitamin C. Being organic, they are cultivated without synthetic chemicals. They add flavor and nutritional benefits to the yogurt.

Organic Elderberry Juice Concentrate is rich in antioxidants and vitamins. Its organic status ensures it is free from synthetic chemicals. It contributes to the yogurt's flavor and health benefits.

Organic Lemon Juice adds natural acidity and flavor to the yogurt. Being organic, it is free from synthetic pesticides. It enhances the product's taste and provides a small amount of vitamin C.

Lactase Enzyme helps break down lactose, making the yogurt more digestible for lactose-intolerant individuals. It is a beneficial addition for those with lactose sensitivity. It enhances the product's accessibility without altering its nutritional value.

L. Bulgaricus is a probiotic culture used in yogurt fermentation. It supports gut health by promoting beneficial bacteria in the digestive system. Its presence enhances the yogurt's probiotic content.

S. Thermophilus is a probiotic culture that aids in yogurt fermentation. It contributes to gut health by supporting beneficial bacteria. Its inclusion enhances the yogurt's probiotic benefits.

Bifidobacterium is a probiotic that supports gut health and digestion. It is beneficial for maintaining a healthy balance of gut flora. Its presence in the yogurt enhances its probiotic profile.

Organic Corn Starch is used as a thickening agent in the yogurt. It is organic, ensuring no GMOs or synthetic pesticides. It does not significantly impact the nutritional profile of the product.

Organic Guar Gum is used as a stabilizer and thickener in the yogurt. It is derived from guar beans and is organic, ensuring no synthetic additives. It does not significantly alter the nutritional profile.

Sodium Citrate is used as an acidity regulator in the yogurt. It is a salt of citric acid and is generally recognized as safe. It does not contribute significantly to the nutritional profile.

Organic Cane Sugar is a refined sugar that contributes to the product's sweetness. Despite being organic, it still poses health concerns related to high sugar intake. Excessive consumption can lead to weight gain and metabolic issues.

Organic Flavors are used to enhance the taste of the yogurt. Despite being organic, the term 'flavors' is vague and can include a variety of substances. This lack of transparency can be concerning for consumers.