Mush Minis Double Chocolate Chip

MUSH
70 Good
2.3 oz
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Summary

This product contains several beneficial ingredients such as organic rolled oats, almonds, and dates, which are minimally processed and provide essential nutrients. However, it is classified as ultra-processed due to the inclusion of milk protein concentrate and chocolate chips, which limits its score despite the absence of harmful additives. The presence of natural sugars like honey and dates is preferable to refined sugars, but the overall processing level restricts its health rating.

At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by Mark Cuban Companies
Category Cookies

Key ingredients 10

Organic Rolled Oats
Very Good

Organic rolled oats are a whole grain providing essential nutrients and fiber. Being organic, they are free from synthetic pesticides and fertilizers. They are minimally processed, retaining most of their natural nutrients.

Benefits

Rich in dietary fiber, which supports digestive health and helps maintain stable blood sugar levels.

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Honey
Good

Honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and contains trace amounts of vitamins and minerals. Its natural sugars provide a quick source of energy.

Risks

Excessive consumption can contribute to high sugar intake, which may lead to weight gain and other health issues.

Benefits

Contains antioxidants and has antibacterial properties that can support immune health.

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Milk Protein Concentrate
Good

Milk protein concentrate is a high-quality protein source rich in essential amino acids. It is derived from milk and provides a complete protein profile. It supports muscle repair and growth.

Risks

May cause allergic reactions in individuals with dairy allergies or lactose intolerance.

Benefits

Supports muscle growth and repair due to its complete amino acid profile.

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Almonds
Very Good

Almonds are nutrient-dense nuts rich in healthy fats, protein, and fiber. They are minimally processed and provide essential vitamins and minerals. Their healthy fat content supports heart health.

Risks

May cause allergic reactions in individuals with nut allergies.

Benefits

Rich in monounsaturated fats, vitamin E, and magnesium, which support heart health and overall wellness.

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Dates
Good

Dates are a natural sweetener high in fiber and essential nutrients. They are minimally processed and provide natural sugars along with vitamins and minerals. Their fiber content aids in digestion.

Risks

High in natural sugars, which can contribute to calorie intake if consumed in large amounts.

Benefits

Provide natural sweetness along with fiber, potassium, and antioxidants.

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Coconut Oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs) which are easily metabolized for energy. It is less processed than many seed oils and provides a unique flavor. Its saturated fat content is stable at high temperatures.

Risks

High in saturated fats, which should be consumed in moderation to avoid potential heart health issues.

Benefits

Contains MCTs that may support energy levels and metabolic health.

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Cocoa Powder
Good

Cocoa powder is rich in antioxidants and provides a deep chocolate flavor. It is minimally processed and contains flavonoids that support heart health. Its antioxidant content can help reduce inflammation.

Benefits

Rich in flavonoids, which have been linked to improved heart health and reduced inflammation.

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Chocolate Chips
Neutral

Chocolate chips provide flavor and texture but are often high in sugar and fat. They are processed to maintain shape during baking. The use of coconut sugar is a less refined option compared to white sugar.

Risks

High sugar content can contribute to increased calorie intake and potential weight gain.

Benefits

Provides a rich chocolate flavor and some antioxidants from cocoa.

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Vanilla Extract
Neutral

Vanilla extract is used for flavoring and is derived from vanilla beans. It is typically alcohol-based and adds a sweet aroma to foods. Its processing involves extraction from natural vanilla pods.

Benefits

Adds natural flavor and aroma to foods without significant nutritional benefits.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common seasoning that is minimally processed. Its sodium content is essential for various bodily functions but should be consumed in moderation.

Risks

Excessive intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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