Crunchy Peanut Butter Energy Bar

Common questions

Is Crunchy Peanut Butter Energy Bar healthy?

Crunchy Peanut Butter Energy Bar scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This energy bar contains beneficial ingredients like whole rolled oats and peanuts, which provide fiber and healthy fats.

How processed is Crunchy Peanut Butter Energy Bar?

Crunchy Peanut Butter Energy Bar is NOVA Group 3: Processed Foods.

Which ingredients drive Crunchy Peanut Butter Energy Bar's score?

In Scout's ingredient-by-ingredient analysis, Whole Rolled Oats, Peanut Butter, Peanuts count in its favor; Soy Protein Isolate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Crunchy Peanut Butter Energy Bar

365 Whole Foods Market
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Whole Foods Market
Category Protein Bars
Summary

This energy bar contains beneficial ingredients like whole rolled oats and peanuts, which provide fiber and healthy fats. However, it also includes refined sweeteners such as brown rice syrup and cane syrup, which contribute to high sugar content and potential blood sugar spikes. The presence of soy protein isolate, a highly processed ingredient, further impacts the overall healthiness of the product, despite its moderate processing level.

Key ingredients 10

Whole Rolled Oats
Good

A whole grain providing fiber, complex carbohydrates, and sustained energy.

See more about Whole Rolled Oats →
Peanut Butter
Good

Provides healthy fats, plant-based protein, and rich flavor.

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Peanuts
Good

Whole food ingredient offering healthy fats, protein, and dietary fiber.

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Roasted Peanuts
Good

Whole food ingredient providing crunch, healthy fats, and protein.

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Brown Rice Syrup
Neutral

A liquid sweetener derived from brown rice used to bind and sweeten the bar.

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Cane Syrup
Neutral

A refined sweetener made from sugar cane used to add sweetness and texture.

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Salt
Neutral

Standard culinary salt used for flavor enhancement.

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Soybeans
Neutral

Whole legume source providing plant-based protein and nutrients.

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Rice Flour
Neutral

A common grain flour used for binding and texture.

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Soy Protein Isolate
Bad

A heavily processed protein extract derived from soybeans.

See more about Soy Protein Isolate →

Processing

Group 3 · Processed

Processed Foods

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