MARINARA SAUCE, PREMIUM QUALITY PASTA SAUCE

Italian tomatoes are a rich source of vitamins and antioxidants, particularly lycopene. They are typically grown in nutrient-rich soils, enhancing their nutritional profile. Their natural sweetness and acidity make them ideal for sauces without the need for added sugars.

Onions are a good source of vitamins, minerals, and fiber. They contain antioxidants and compounds that fight inflammation. Their sulfur compounds may have heart health benefits.

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Garlic is known for its potential health benefits, including immune system support. It contains sulfur compounds that may help reduce blood pressure. Its natural antibacterial properties can contribute to overall health.

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often refined, which can strip away beneficial nutrients. Its high smoke point makes it suitable for cooking, but it is not ideal for health when used frequently.

Basil is an herb rich in antioxidants and essential oils. It provides a fresh flavor and may have anti-inflammatory properties. Its essential oils can support digestive health.

Salt is used to enhance flavor and preserve food. It is essential for bodily functions but should be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Modified cornstarch is used as a thickening agent in processed foods. It is chemically altered to improve its stability and texture. While it provides no significant nutritional benefits, it is generally considered safe for consumption.

Oregano is an herb with potent antioxidant properties. It contains compounds that may support immune health and reduce inflammation. Its aromatic oils can enhance flavor and provide health benefits.