KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade

Common questions

Is KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade healthy?

KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage contains beneficial ingredients such as organic lemon juice, apple cider vinegar, and raw honey, which contribute to its nutritional profile.

How processed is KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade?

KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade is NOVA Group 3: Processed Foods.

Which ingredients drive KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade's score?

In Scout's ingredient-by-ingredient analysis, Organic Lemon Juice, Organic Apple Cider Vinegar, Organic Raw Honey count in its favor; Organic Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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KHLV02320340 12 fl oz Pineapple Coconut Sparkling Apple Cider Vinegar Lemonade

Life Cider
73 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 1
Category Soda
Summary

This beverage contains beneficial ingredients such as organic lemon juice, apple cider vinegar, and raw honey, which contribute to its nutritional profile. The inclusion of vitamins and minerals like vitamin C, zinc, and vitamin D3 further enhances its health benefits. However, the presence of 'organic natural flavors' introduces some uncertainty due to the lack of transparency about their specific composition, and the product's processing level limits its maximum score.

Key ingredients 10

Organic Lemon Juice
Good

Organic lemon juice is a natural source of vitamin C and antioxidants, which can support immune function and skin health. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It also adds a natural citrus flavor to the beverage.

Risks

Excessive consumption may lead to dental erosion due to its acidity.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and providing a refreshing taste.

See more about Organic Lemon Juice →
Organic Apple Cider Vinegar
Good

Organic apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting blood sugar control. The organic certification ensures it is free from synthetic additives. It also contributes a tangy flavor to the beverage.

Risks

Excessive consumption may cause digestive discomfort or interact with certain medications.

Benefits

May aid digestion and support blood sugar control, with organic certification ensuring purity.

See more about Organic Apple Cider Vinegar →
Organic Raw Honey
Good

Organic raw honey is a natural sweetener with antioxidant properties and trace nutrients. Being raw and organic, it retains more nutrients and is free from synthetic chemicals. It provides a natural sweetness and potential health benefits compared to refined sugars.

Risks

High in natural sugars, which can contribute to calorie intake if consumed in excess.

Benefits

Contains antioxidants and trace nutrients, offering a healthier alternative to refined sugars.

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Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function and acts as an antioxidant. It is often added to beverages to enhance nutritional value and prevent oxidation. It is beneficial for maintaining overall health.

Risks

Excessive intake may lead to gastrointestinal discomfort.

Benefits

Essential for immune function and acts as an antioxidant, supporting overall health.

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Zinc Oxide
Good

Zinc oxide is a source of zinc, an essential mineral important for immune function and wound healing. It is added to foods to enhance nutritional content. Adequate zinc intake is crucial for maintaining health and preventing deficiencies.

Risks

Excessive zinc intake can interfere with copper absorption and cause gastrointestinal issues.

Benefits

Supports immune function and wound healing, providing essential mineral content.

See more about Zinc Oxide →
Vitamin D3
Good

Vitamin D3 is crucial for bone health and immune function, often added to foods to prevent deficiencies. It helps in calcium absorption and maintaining bone density. Supplementation is especially beneficial in regions with limited sunlight exposure.

Risks

Excessive intake can lead to toxicity, causing hypercalcemia.

Benefits

Supports bone health and immune function, aiding in calcium absorption.

See more about Vitamin D3 →
B12 Methylcobalamin
Good

B12 methylcobalamin is a bioavailable form of vitamin B12, essential for nerve function and red blood cell formation. It is often added to foods to prevent deficiencies, especially in vegetarian and vegan diets. Adequate B12 intake is vital for energy metabolism.

Benefits

Supports nerve function and red blood cell formation, crucial for energy metabolism.

Carbonated Water
Neutral

Carbonated water is simply water that has been infused with carbon dioxide gas under pressure. It is generally considered neutral as it does not provide significant nutritional benefits or risks. It serves as a base for many beverages without adding calories or sugars.

See more about Carbonated Water →
Steviol Glycosides
Neutral

Steviol glycosides are natural sweeteners derived from the stevia plant, providing sweetness without calories. They are considered neutral as they do not significantly impact blood sugar levels. They are a common alternative to artificial sweeteners.

Benefits

Provides sweetness without calories, making it suitable for low-calorie diets.

See more about Steviol Glycosides →
Organic Natural Flavors
Bad

Organic natural flavors are used to enhance taste but lack transparency about their specific composition. Despite being organic, they can still contain a variety of compounds that are not disclosed. This lack of transparency can be concerning for consumers seeking to avoid certain additives.

Risks

Potential for undisclosed additives and compounds, leading to consumer concerns about transparency.

See more about Organic Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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