TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE

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Common questions

Is TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE healthy?

TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This aioli garlic mustard sauce contains beneficial ingredients like mustard seed, garlic, eggs, and lemon juice, which are minimally processed and provide nutritional benefits.

How processed is TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE?

TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE is NOVA Group 3: Processed Foods.

Which ingredients drive TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE's score?

In Scout's ingredient-by-ingredient analysis, Mustard Seed, Turmeric count in its favor; Soybean Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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TRADER JOE'S, AIOLI GARLIC MUSTARD SAUCE

Trader Joe's
60 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Trader Joe's
Category Condiments
Summary

This aioli garlic mustard sauce contains beneficial ingredients like mustard seed, garlic, eggs, and lemon juice, which are minimally processed and provide nutritional benefits. However, the presence of soybean oil, a highly processed seed oil, significantly impacts the healthiness of the product due to its potential inflammatory effects. The product's processing level further limits its score, despite the inclusion of some whole food ingredients.

Key ingredients 9

Mustard Seed
Good

Mustard seeds are a natural ingredient known for their flavor and potential health benefits, making them a positive addition.

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Turmeric
Good

Part of Spices. Spices enhance flavor and may have health benefits, but in this context, they are neutral ingredients.

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Distilled Vinegar Garlic
Neutral

This ingredient provides acidity and flavor without significant health implications, hence its neutral classification.

Water
Neutral

Water is a basic, neutral ingredient essential for the sauce's consistency without affecting health positively or negatively.

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Mustard Flour
Neutral

Mustard flour adds flavor and texture but is a processed ingredient with no significant positive or negative health impact.

Eggs
Neutral

Eggs are a natural source of protein and nutrients, generally neutral in health impact within processed sauces.

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Allspice
Neutral

Part of Spices. Spices enhance flavor and may have health benefits, but in this context, they are neutral ingredients.

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Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Soybean Oil
Very Bad

Soybean oil is highly processed and often contains trans fats or unhealthy fats, which are considered detrimental to health.

See more about Soybean Oil →

Processing

Group 3 · Processed

Processed Foods

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