GLUTEN FREE CHEESE PIZZA with a cauliflower crust
Trader Joe'sAnalysis updated September 2026 · How Scout scores
Near you
Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.
At a glance
Summary
This gluten-free cheese pizza features a cauliflower crust, which is a healthier alternative to traditional wheat-based crusts, and includes beneficial ingredients like extra virgin olive oil and low moisture mozzarella cheese. However, the presence of cane sugar and xanthan gum, along with its classification as an ultra-processed food, limits its health score. Despite some nutritious components, the overall processing level and inclusion of refined sugar contribute to a moderate rating.
Key ingredients 8
Egg WhitesVery Good
Egg whites are a good source of high-quality protein and are low in fat, supporting muscle maintenance.
See more about Egg Whites →Low Moisture Mozzarella CheeseGood
This cheese provides protein and calcium, contributing to bone health and muscle function.
Garlic PowderGood
Garlic powder enhances flavor naturally and has potential antioxidant properties.
See more about Garlic Powder →Tomato PureeGood
Tomato puree provides vitamins and antioxidants like lycopene, supporting overall health.
See more about Tomato Puree →OreganoGood
Oregano adds flavor and contains antioxidants, contributing to a flavorful and healthful profile.
See more about Oregano →CauliflowerNeutral
Cauliflower is a nutritious vegetable rich in vitamins and fiber, making it a healthy base ingredient for the crust.
See more about Cauliflower →YeastNeutral
Baker's/nutritional yeast in standard use — benign.
See more about Yeast →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Processing
Ultra-Processed Foods
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