Newmans Own - Tomato Basil Sauce 24oz

Common questions

Is Newmans Own - Tomato Basil Sauce 24oz healthy?

Newmans Own - Tomato Basil Sauce 24oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tomato basil sauce features a clean ingredient list with beneficial components such as extra virgin olive oil, tomato puree, and fresh herbs like basil and garlic.

How processed is Newmans Own - Tomato Basil Sauce 24oz?

Newmans Own - Tomato Basil Sauce 24oz is NOVA Group 3: Processed Foods.

Which ingredients drive Newmans Own - Tomato Basil Sauce 24oz's score?

In Scout's ingredient-by-ingredient analysis, Tomato puree, Basil, Extra virgin olive oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Newmans Own - Tomato Basil Sauce 24oz

Newman's Own
85 Excellent

Analysis updated September 2026 · How Scout scores

$13.99 · 1.5 lb · $0.58 / ounce
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At a glance

Beneficial ingredients 8
Harmful ingredients 0
Owned by Newman's Own, Inc.
Category Condiments
Summary

This tomato basil sauce features a clean ingredient list with beneficial components such as extra virgin olive oil, tomato puree, and fresh herbs like basil and garlic. These ingredients provide essential nutrients and antioxidants, contributing to the sauce's health benefits. Despite being processed, the absence of harmful additives and the use of high-quality ingredients support a favorable rating.

Key ingredients 9

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Tomato puree
Good

Tomato puree is a concentrated source of tomatoes, providing essential nutrients like vitamin C and lycopene. The processing method retains most of the beneficial compounds found in fresh tomatoes. It is a versatile ingredient that enhances flavor and nutritional value.

Benefits

Rich in antioxidants such as lycopene, which may reduce the risk of chronic diseases. Provides vitamins and minerals essential for overall health.

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Basil
Good

Basil is a fresh herb known for its aromatic properties and health benefits. It contains essential oils and antioxidants that may support immune function. The inclusion of basil adds flavor and potential health benefits to the sauce.

Benefits

Contains antioxidants and essential oils that may support immune health and reduce inflammation.

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Carrot puree
Good

Carrot puree is a natural source of beta-carotene, which the body converts to vitamin A. It adds natural sweetness and nutritional value to the sauce. The puree form retains most of the nutrients found in whole carrots.

Benefits

Provides beta-carotene, which is important for vision and immune function. Adds natural sweetness and nutrients to the sauce.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined table salt. The use of sea salt aligns with clean ingredient standards.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals. Enhances flavor naturally without additives.

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Onions
Good

Onions are a natural source of vitamins, minerals, and antioxidants. They add flavor and nutritional value to the sauce. The inclusion of onions supports overall health with their anti-inflammatory properties.

Benefits

Rich in antioxidants and compounds that may support heart health and reduce inflammation.

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Garlic
Good

Garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It enhances flavor and provides nutritional benefits. The inclusion of garlic supports immune health and cardiovascular function.

Benefits

Contains compounds that may support immune health and reduce inflammation. Enhances flavor and provides nutritional benefits.

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Black pepper
Good

Black pepper is a spice that adds flavor and potential health benefits due to its antioxidant properties. It contains piperine, which may enhance nutrient absorption. The inclusion of black pepper supports overall health and flavor enhancement.

Benefits

Contains antioxidants and may enhance nutrient absorption. Adds flavor and potential health benefits.

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Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is derived from citrus fruits and helps maintain freshness. While it is generally recognized as safe, it does not provide significant nutritional benefits.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort.

Benefits

Helps preserve freshness and enhance flavor in food products.

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Processing

Group 3 · Processed

Processed Foods

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