Stomach Formula

Fructo-oligosaccharides are prebiotic fibers that support gut health by promoting the growth of beneficial bacteria. They are minimally processed and naturally derived, enhancing digestive function. Their presence can improve nutrient absorption and overall digestive wellness.

Sodium is an essential mineral that helps maintain fluid balance and nerve function. It is included in moderate amounts in this formula. While necessary for health, excessive intake can lead to hypertension.

Magnesium is a vital mineral involved in over 300 biochemical reactions in the body, including muscle and nerve function. It is included in a bioavailable form, supporting energy production and bone health. Adequate magnesium intake can reduce the risk of chronic diseases.

Calcium is crucial for maintaining strong bones and teeth, as well as supporting muscle function. The lactate form is well-absorbed and beneficial for bone health. Adequate calcium intake is essential for preventing osteoporosis.

Organic Aloe Vera is known for its soothing properties and supports digestive health. It is minimally processed and retains its natural beneficial compounds. Aloe Vera can aid in reducing inflammation and promoting gut health.

Aloesorb™M is a concentrated form of Aloe Vera polysaccharides, designed to enhance the bioavailability of Aloe Vera's active compounds. It is a proprietary blend with limited independent research. Its inclusion aims to maximize the benefits of Aloe Vera.

The proprietary herbal blend includes peppermint, chamomile, borage, marshmallow, ginger, pau d'arco, blessed thistle, slippery elm, and fennel, known for their digestive and anti-inflammatory properties. These herbs are traditionally used to support digestive health and reduce inflammation. The blend provides a synergistic effect that enhances overall gut health.

Apple extract is used for its natural flavor and potential antioxidant properties. It is a natural ingredient with minimal processing. While it adds flavor, its health benefits are not significant in small quantities.

Natural flavor is a catch-all term that can include a variety of substances, often highly processed. It lacks transparency and can mask the presence of artificial additives. Its inclusion is generally discouraged due to potential undisclosed ingredients.

Xanthan gum is a common food additive used as a thickening agent. It is produced through fermentation and is generally recognized as safe. While it provides texture, it has no significant nutritional value.

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits. It is widely used in food products for its ability to enhance flavor and preserve freshness. It is generally safe but can cause irritation in sensitive individuals.

Sodium benzoate is a synthetic preservative used to extend shelf life. It is effective in preventing microbial growth but can form benzene, a carcinogen, when combined with vitamin C. Its use is controversial due to potential health concerns.

Potassium sorbate is a synthetic preservative used to inhibit mold and yeast growth. It is effective in extending shelf life but may cause allergic reactions in some individuals. Its use is common in processed foods.