Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct

Common questions

Is Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct healthy?

Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This prenatal multivitamin contains essential nutrients but includes maltodextrin and magnesium stearate, which are used for texture and manufacturing purposes rather than nutritional benefits.

How processed is Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct?

Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct's score?

In Scout's ingredient-by-ingredient analysis, Modified Food Starch, Maltodextrin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nature Made Prenatal Multivitamin with Folic Acid, Prenatal Vitamin & Mineral Supplement Tablet, USP Verified - 250ct

Nature Made
72 Good

Analysis updated July 2026 · How Scout scores

$17.21 · 110 count · $0.16 / count
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At a glance

Beneficial ingredients 0
Harmful ingredients 2
Owned by Otsuka Pharmaceutical
Category Vitamins and Minerals
Summary

This prenatal multivitamin contains essential nutrients but includes maltodextrin and magnesium stearate, which are used for texture and manufacturing purposes rather than nutritional benefits. The presence of multiple additives and fillers indicates a higher level of processing, which slightly detracts from the overall quality of the formulation. Despite these concerns, the product still provides important vitamins and minerals necessary for prenatal health.

Key ingredients 10

Cellulose Gel
Neutral

Cellulose gel is a common filler and binder used in supplements. It is derived from plant fibers and is generally considered safe for consumption. It does not provide nutritional benefits but helps in the formation of tablets.

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Dibasic Calcium Phosphate
Neutral

Dibasic calcium phosphate is used as a source of calcium and phosphorus in supplements. It is a common excipient that aids in tablet formation. While it provides minerals, its primary role in supplements is as a filler.

Benefits

Provides calcium and phosphorus, which are essential minerals for bone health.

Croscarmellose Sodium
Neutral

Croscarmellose sodium is a disintegrant used to help tablets dissolve and release their active ingredients. It is derived from cellulose and is generally recognized as safe. It does not provide nutritional benefits.

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Hypromellose
Neutral

Hypromellose is a cellulose derivative used as a coating agent and to control the release of active ingredients. It is widely used in pharmaceuticals and supplements for its stability and safety. It does not contribute nutritional value.

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Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered supplements. It is naturally occurring and considered safe for consumption. It does not provide nutritional benefits.

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Magnesium Stearate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

May inhibit nutrient absorption if consumed in large quantities.

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Gelatin
Neutral

Gelatin is used as a gelling agent and is derived from animal collagen. It is commonly used in capsules and tablets for its binding properties. While it provides some protein, its primary role in supplements is structural.

Benefits

Provides a source of collagen, which may support joint health.

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Polyethylene Glycol
Neutral

Polyethylene glycol is used as a solvent and plasticizer in supplements. It is a synthetic polymer that helps in the controlled release of active ingredients. It does not contribute nutritional value.

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Modified Food Starch
Bad

Chemically modified starch additive.

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Maltodextrin
Bad

Maltodextrin is a highly processed carbohydrate used as a filler and stabilizer. It has a high glycemic index, which can cause spikes in blood sugar levels. Its use in supplements is primarily for texture and bulk, not nutritional value.

Risks

High glycemic index may lead to blood sugar spikes and is a concern for individuals with insulin sensitivity.

See more about Maltodextrin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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