Nature Made Multivitamin For Her 50+ with No Iron Tablets, Multivitamin for Women, USP Verified - 90ct

Nature Made
75 Good
$10.19 · 90 tablets
View on Amazon
Verified Amazon match

Summary

This multivitamin contains some beneficial nutrients tailored for women over 50, but the presence of maltodextrin and polyethylene glycol raises concerns. Maltodextrin is a highly processed carbohydrate that can affect blood sugar levels, while polyethylene glycol, a synthetic polymer, may cause digestive issues in sensitive individuals. Despite these concerns, the product is USP verified, which adds a level of assurance regarding its quality.

At a glance

Beneficial ingredients 0
Harmful ingredients 2
Owned by Otsuka Pharmaceutical
Category Immunity

Key ingredients 9

Cellulose Gel
Neutral

Cellulose gel is a common binder and filler used in supplements to provide structure and consistency. It is derived from plant fibers and is generally considered safe for consumption. There are no significant health impacts associated with its use.

See more about Cellulose Gel →
Modified Food Starch
Neutral

Modified food starch is used as a thickening agent and stabilizer in many processed foods and supplements. It is typically derived from corn, potato, or tapioca and is considered safe for most people. However, it provides no nutritional value.

See more about Modified Food Starch →
Maltodextrin
Bad

Maltodextrin is a highly processed carbohydrate used as a filler and to improve texture in supplements. It has a high glycemic index, which can cause spikes in blood sugar levels. Its excessive consumption may lead to negative health effects, especially for those with insulin sensitivity.

Risks

High glycemic index may lead to blood sugar spikes and potential insulin resistance.

See more about Maltodextrin →
Croscarmellose Sodium
Neutral

Croscarmellose sodium is a disintegrant used in tablets to help them dissolve and release their active ingredients. It is generally recognized as safe and is used in small amounts. It does not contribute any nutritional value.

Hypromellose
Neutral

Hypromellose is a cellulose derivative used as a coating agent and to control the release of active ingredients in supplements. It is considered safe and is commonly used in pharmaceutical applications. It does not provide any nutritional benefits.

See more about Hypromellose →
Magnesium Stearate
Neutral

Magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking to equipment. It is generally recognized as safe in small amounts. It does not offer any nutritional benefits.

See more about Magnesium Stearate →
Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered supplements. It is naturally occurring and considered safe for consumption. It does not provide any nutritional benefits.

See more about Silicon Dioxide →
Gelatin
Neutral

Gelatin is used as a gelling agent and is derived from animal collagen. It is commonly used in capsules and provides a source of protein. However, in the amounts used in supplements, it does not significantly contribute to nutritional intake.

Benefits

Provides a source of protein, though minimal in supplement form.

See more about Gelatin →
Polyethylene Glycol
Bad

Polyethylene glycol is a synthetic polymer used as a solvent and to improve the texture of supplements. It is generally recognized as safe but can cause digestive issues in sensitive individuals. Its synthetic nature and potential for digestive upset are concerns.

Risks

May cause digestive issues such as diarrhea or cramping in sensitive individuals.

See more about Polyethylene Glycol →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store