H-E-B, GARLIC LOVERS PASTA SAUCE

Organic tomato puree is a rich source of vitamins and antioxidants, particularly lycopene. Being organic, it is free from synthetic pesticides and fertilizers. It provides a natural base for sauces with minimal processing.

Organic tomatoes are packed with nutrients and antioxidants, including vitamin C and lycopene. The organic certification ensures they are grown without harmful chemicals. They contribute to the sauce's flavor and nutritional profile.

Organic roasted garlic puree adds flavor and potential health benefits due to its antioxidant properties. Roasting enhances the flavor while maintaining nutritional value. Being organic, it avoids synthetic additives.

Organic carrot juice concentrate adds natural sweetness and nutrients like beta-carotene. The concentration process retains most of the nutritional benefits. It enhances the sauce's color and nutritional profile.

Organic extra virgin olive oil is a high-quality fat known for its heart health benefits. It is cold-pressed, preserving its antioxidants and healthy fats. The organic certification ensures purity and quality.

Salt is used to enhance flavor and preserve the sauce. It is a common ingredient in processed foods. While necessary in small amounts, excessive consumption can lead to health issues.

Organic garlic is known for its health-promoting properties, including antioxidant and anti-inflammatory effects. Being organic, it is free from synthetic chemicals. It enhances the flavor and nutritional value of the sauce.

Organic onion provides flavor and nutrients, including vitamin C and antioxidants. The organic certification ensures it is grown without harmful pesticides. It contributes to the sauce's depth of flavor.

Organic garlic powder offers a concentrated source of garlic flavor and nutrients. It is made by dehydrating and grinding garlic, preserving its beneficial compounds. The organic label ensures no synthetic additives are used.

Organic basil adds flavor and potential health benefits due to its antioxidant properties. It is grown without synthetic pesticides, ensuring purity. Basil enhances the aromatic profile of the sauce.

Organic oregano is a flavorful herb with antioxidant and antimicrobial properties. The organic certification ensures it is free from harmful chemicals. It contributes to the sauce's flavor and health benefits.

Citric acid is used as a preservative and to enhance flavor. It is a common additive in processed foods. While generally recognized as safe, it can cause irritation in sensitive individuals.