MegaFood Relax + Calm Magnesium Supplement - Soft Chews with Magnesium Citrate & Magnesium Malate for Heart Health Muscle Tension & More - Vegetarian - Grape-Flavor - 60 Chews (30 Servings)
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This supplement contains beneficial forms of magnesium, such as magnesium malate and magnesium citrate, which are well-absorbed and support muscle and nerve function. However, the presence of organic raw cane sugar and palm oil, which contribute to added sugar intake and saturated fat content, respectively, are notable concerns. Additionally, the use of natural flavors, while common, lacks transparency and does not provide nutritional benefits.
Key ingredients 10
MagnesiumGood
Magnesium is an essential mineral that supports numerous bodily functions, including muscle and nerve function, and bone health. It is particularly beneficial in supplement form for individuals who may not get enough from their diet. Magnesium citrate and magnesium malate are well-absorbed forms that can help reduce muscle tension and promote relaxation.
Benefits
Supports heart health, muscle relaxation, and overall well-being.
InulinGood
Inulin is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is derived from natural sources like chicory root. Inulin can also aid in digestion and improve mineral absorption.
Risks
Excessive intake may cause digestive discomfort in some individuals.
Benefits
Supports digestive health and enhances nutrient absorption.
Organic Rice SyrupNeutral
Organic rice syrup is used as a natural sweetener and binder in supplements. It is less processed than high fructose corn syrup and provides a mild sweetness. Being organic, it is free from synthetic pesticides and fertilizers.
Risks
May contribute to increased blood sugar levels if consumed in excess.
Benefits
Provides a natural source of carbohydrates and energy.
Organic Raw Cane SugarNeutral
Organic raw cane sugar is a less refined sugar option that retains some molasses content. It is used to enhance the flavor of supplements. Being organic, it is produced without synthetic chemicals.
Risks
Excessive consumption can lead to increased blood sugar levels and potential weight gain.
Benefits
Provides a natural sweetness with minimal processing.
Sunflower LecithinNeutral
Sunflower lecithin is an emulsifier that helps blend ingredients together. It is derived from sunflower seeds and is considered a more natural alternative to soy lecithin. It is generally well-tolerated and free from common allergens.
Benefits
Supports ingredient stability and texture in formulations.
Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add a tart flavor and preserve freshness in supplements. It is generally recognized as safe when used in moderation.
Risks
Excessive consumption may cause tooth enamel erosion.
Benefits
Acts as a natural preservative and enhances flavor.
Fruit And Vegetable Juice For ColorNeutral
Fruit and vegetable juice is used as a natural coloring agent in supplements. It provides color without the use of artificial dyes. This ingredient is derived from natural sources, making it a preferable option for clean labeling.
Benefits
Provides natural color and may contain trace nutrients.
GlycerinNeutral
Glycerin is a sugar alcohol used as a sweetener and humectant in supplements. It helps maintain moisture and improve texture. It is generally recognized as safe and is less likely to cause spikes in blood sugar compared to regular sugar.
Risks
Excessive consumption may cause digestive discomfort.
Benefits
Helps retain moisture and improve texture in products.
Palm OilBad
Palm oil is a common ingredient in processed foods and supplements, often used for its texture and stability. It is high in saturated fats, which can impact heart health if consumed in large amounts. The production of palm oil is also associated with environmental concerns.
Risks
High saturated fat content may contribute to heart disease if consumed excessively.
Benefits
Provides a stable fat source that enhances texture and shelf life.
Natural FlavorsBad
Natural flavors are used to enhance the taste of products but can be a catch-all term for various additives. They lack transparency, making it difficult to assess their health impact. The term 'natural' does not necessarily mean healthier or less processed.
Risks
Lack of transparency may pose concerns for individuals with allergies or sensitivities.
Benefits
Enhances flavor without adding calories.
Processing
Processed Foods
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