Goli Nutrition Matcha Mind Cognitive Vegan Gummies - 30ct: Multivitamins, Health and Beauty, 30 Gummies

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Summary

This product contains beneficial ingredients like Cognizin Citicoline, which is known for supporting cognitive function and brain health. However, the presence of cane sugar and natural flavors introduces concerns, as refined sugars can lead to health issues like obesity and diabetes, and natural flavors lack transparency. The formulation includes several additives, which slightly detracts from its overall quality.

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Multivitamins

Key ingredients 10

Tapioca Syrup
Neutral

Tapioca syrup is a natural sweetener derived from cassava root. It is less processed than high fructose corn syrup but still contributes to sugar intake. It provides a neutral taste and texture to the product.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Provides a natural alternative to more processed sweeteners.

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Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to increased calorie intake and blood sugar spikes. It is often used for sweetness but lacks nutritional benefits. Overconsumption is linked to various health issues such as obesity and diabetes.

Risks

High intake can lead to weight gain and increased risk of metabolic diseases.

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Water
Neutral

Water is used as a solvent and to provide moisture in food products. It is essential for hydration but does not contribute additional nutrients. It is a neutral ingredient in terms of health impact.

Benefits

Essential for hydration and maintaining moisture in the product.

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Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, used to provide texture. It is a soluble fiber that can aid digestion but is present in small amounts. It is generally considered safe and beneficial for gut health.

Benefits

May aid in digestion and improve gut health due to its fiber content.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is generally recognized as safe but can cause irritation in sensitive individuals. It helps maintain the product's freshness and flavor.

Risks

May cause irritation or allergic reactions in sensitive individuals.

Benefits

Helps preserve the product and enhance its flavor.

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Sodium Citrate
Neutral

Sodium citrate is a salt of citric acid used as an acidity regulator and preservative. It is generally safe and helps maintain the product's pH balance. It is commonly used in food products for stability.

Risks

Excessive consumption may lead to an imbalance in electrolyte levels.

Benefits

Helps regulate acidity and preserve the product.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources. They lack transparency and can include a wide range of substances. The lack of specificity makes it difficult to assess their health impact.

Risks

Potential for undisclosed allergens or additives.

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Malic Acid
Neutral

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity. It is generally recognized as safe and contributes a tart taste. It is commonly used in food products for its flavor-enhancing properties.

Benefits

Enhances flavor and provides a tart taste to the product.

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Cognizin Citicoline
Good

Cognizin Citicoline is a high-quality active ingredient known for supporting cognitive function. It is a brain health nutrient that may improve focus and mental energy. It is well-researched and considered beneficial for brain health.

Benefits

Supports cognitive function and may enhance mental clarity and focus.

Matcha Powder
Neutral

Matcha powder is a natural source of caffeine and antioxidants derived from green tea leaves. It is known for its potential health benefits but is present in small amounts in this product. It provides a natural source of energy and antioxidants.

Risks

Excessive consumption may lead to caffeine-related side effects.

Benefits

Rich in antioxidants and provides a natural source of energy.

Processing

Group 3 · Processed

Processed Foods

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