Mid s Premium All Natural Garlic & Onion Sauce 28 oz 1 Pack

Tomato puree is a concentrated source of tomatoes, providing a rich supply of vitamins and antioxidants. It is minimally processed, retaining most of the nutritional benefits of fresh tomatoes. The puree is a good source of lycopene, which has been linked to various health benefits.

Refined sugar is a common sweetener that can contribute to excessive calorie intake and weight gain. It is highly processed and lacks nutritional value. Overconsumption of sugar is linked to various health issues, including obesity and diabetes.

Onions are a natural ingredient rich in vitamins, minerals, and antioxidants. They are minimally processed, retaining their nutritional profile. Onions contain quercetin, which has anti-inflammatory and antioxidant properties.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Olive oil is a high-quality source of monounsaturated fats, known for its heart health benefits. It is often cold-pressed, preserving its beneficial compounds. Olive oil contains antioxidants like vitamin E and polyphenols.

Romano cheese is a dairy product made from sheep's milk, providing protein and calcium. It is a processed cheese with a strong flavor, often used in small amounts. While it offers some nutritional benefits, it is high in saturated fats.

Garlic is a natural ingredient known for its health-promoting properties, including cardiovascular benefits. It contains allicin, which has antimicrobial and antioxidant effects. Garlic is minimally processed, retaining its beneficial compounds.

Spices are used to enhance flavor and may offer various health benefits depending on the specific spices used. They are generally minimally processed and can provide antioxidants. The exact health impact depends on the type and quantity of spices used.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and is used to maintain freshness and enhance flavor. Citric acid is naturally found in citrus fruits.

Paprika is a spice made from ground peppers, providing flavor and color to dishes. It is rich in antioxidants and vitamins, particularly vitamin A. Paprika is minimally processed, retaining its nutritional benefits.