NATIVE BERRY BLUEBERRY CRANBERRY ALL NATURAL BAKED GRANOLA

Granola factory
75 Good
11 oz
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Summary

This granola contains beneficial ingredients like rolled oats, dried blueberries, and cinnamon, which provide fiber and antioxidants. However, it includes brown sugar, contributing to high sugar content, and is moderately processed, which limits its score. The use of natural ingredients and absence of seed oils or artificial additives are positive aspects, but the processing level and sugar content prevent a higher rating.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Category Granola

Key ingredients 10

Rolled oats
Good

Rolled oats are a whole grain that provides a good source of dietary fiber and essential nutrients. They are minimally processed, retaining most of their nutritional value. Oats can help lower cholesterol levels and support heart health.

Benefits

Rich in beta-glucan, a type of soluble fiber that can improve heart health and aid in digestion.

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Honey
Neutral

Honey is a natural sweetener that contains small amounts of vitamins and minerals. It is less processed than refined sugars and can have antioxidant properties. However, it is still a source of sugar and should be consumed in moderation.

Risks

Excessive consumption can contribute to high sugar intake and related health issues.

Benefits

Contains antioxidants and has a lower glycemic index than refined sugar.

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Brown sugar
Bad

Brown sugar is a refined sugar with molasses added back for color and flavor. It is processed and contributes to high sugar intake. Excessive consumption can lead to health issues such as obesity and diabetes.

Risks

High sugar content can lead to weight gain and increased risk of chronic diseases.

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Butter
Good

Butter is a natural source of fat that contains fat-soluble vitamins like A, D, and E. When sourced from grass-fed cows, it can provide beneficial omega-3 fatty acids. It is a whole food with minimal processing.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Provides fat-soluble vitamins and can enhance the absorption of other nutrients.

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Dried blueberries
Good

Dried blueberries are rich in antioxidants and vitamins, particularly vitamin C and K. They are a concentrated source of nutrients due to the removal of water content. Blueberries can support heart health and improve cognitive function.

Risks

May contain added sugars, increasing overall sugar content.

Benefits

High in antioxidants, which can help reduce oxidative stress and inflammation.

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Dried cranberries
Good

Dried cranberries are a good source of antioxidants and dietary fiber. They are often sweetened, which can increase sugar content. Cranberries are known for their potential to support urinary tract health.

Risks

Often contain added sugars, which can contribute to excessive sugar intake.

Benefits

Rich in antioxidants and can support urinary tract health.

Pure vanilla extract
Neutral

Pure vanilla extract is a flavoring derived from vanilla beans, providing a natural aroma and taste. It is minimally processed and free from artificial additives. While it enhances flavor, it does not offer significant nutritional benefits.

Benefits

Enhances flavor without artificial additives.

Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a source of sodium, which is essential for fluid balance and nerve function. However, excessive intake can lead to high blood pressure.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Cinnamon
Good

Cinnamon is a spice with antioxidant properties and potential health benefits. It is minimally processed and can help regulate blood sugar levels. Cinnamon adds flavor without adding calories or sugar.

Benefits

Contains antioxidants and may help regulate blood sugar levels.

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Mace
Neutral

Mace is a spice derived from the outer covering of nutmeg seeds, used for its aromatic properties. It is minimally processed and adds flavor to foods. Mace does not provide significant nutritional benefits.

Benefits

Adds flavor and aroma to foods.

Processing

Group 3 · Processed

Processed Foods

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