Ground Chicken

365 Whole Foods Market
60 Fair
16 oz
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Summary

This product contains organic ground chicken, which is a high-quality protein source, and organic rosemary extract, a natural preservative with antioxidant properties. However, the inclusion of organic sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is moderately processed, which affects its overall health rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Amazon
Category Meat And Seafood

Key ingredients 4

Organic Ground Chicken
Good

Organic ground chicken is a high-quality protein source with a rich amino acid profile. Being organic, it is free from antibiotics and added hormones, which enhances its nutritional value. It provides essential nutrients like B vitamins and minerals.

Benefits

Rich in protein and essential nutrients, supporting muscle growth and maintenance. Organic certification ensures a cleaner, more sustainable product.

Vinegar
Neutral

Vinegar is a common culinary ingredient used for flavoring and preservation. It is minimally processed and contains acetic acid, which can aid in digestion. However, it does not provide significant nutritional benefits.

Risks

Excessive consumption may lead to digestive discomfort due to its acidity.

Benefits

May aid in digestion and provide a tangy flavor to foods.

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Organic Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. Despite being organic, it is still highly processed and lacks the beneficial properties of healthier oils like olive oil. Its high omega-6 content can disrupt the omega-3 to omega-6 balance in the diet.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Organic Sunflower Oil →
Organic Rosemary Extract
Good

Organic rosemary extract is used as a natural preservative and flavor enhancer. It contains antioxidants that can help protect cells from damage. Its organic nature ensures it is free from synthetic pesticides and additives.

Benefits

Provides antioxidants that may reduce oxidative stress and improve food preservation.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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