Trader Joe's Grated Parmesan Domestic Cheese

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Common questions

Is Trader Joe's Grated Parmesan Domestic Cheese healthy?

Trader Joe's Grated Parmesan Domestic Cheese scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This grated Parmesan cheese contains high-quality ingredients like Parmesan cheese and pasteurized part skim milk, which provide essential nutrients such as protein and calcium.

How processed is Trader Joe's Grated Parmesan Domestic Cheese?

Trader Joe's Grated Parmesan Domestic Cheese is NOVA Group 3: Processed Foods.

Which ingredients drive Trader Joe's Grated Parmesan Domestic Cheese's score?

In Scout's ingredient-by-ingredient analysis, Parmesan cheese, pasteurized part skim milk, cheese cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Trader Joe's Grated Parmesan Domestic Cheese

Trader Joe's
65 Fair

Analysis updated August 2026 · How Scout scores

$19.00 · 8 oz · $2.38 / fluid ounce
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Near you

Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Trader Joe's
Category Cheese
Summary

This grated Parmesan cheese contains high-quality ingredients like Parmesan cheese and pasteurized part skim milk, which provide essential nutrients such as protein and calcium. However, the presence of powdered cellulose as an anti-caking agent indicates a moderate level of processing, which slightly detracts from its overall healthiness. Despite being processed, the product maintains a relatively clean ingredient list with minimal additives.

Key ingredients 7

Parmesan cheese
Good

Parmesan cheese is a natural, aged cheese that provides rich flavor and high-quality protein, making it a beneficial ingredient.

See more about Parmesan cheese →
pasteurized part skim milk
Good

This milk is pasteurized for safety and skimmed to reduce fat content, offering essential nutrients without excess fat.

See more about pasteurized part skim milk →
cheese cultures
Good

Cheese cultures help in the fermentation process, enhancing flavor and aiding digestion, which is beneficial.

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salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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microbial enzymes
Neutral

Microbial enzymes are used to facilitate cheese production, with a neutral impact on health and safety.

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powdered cellulose
Neutral

Powdered cellulose is an anti-caking agent that prevents clumping, with no significant health concerns.

See more about powdered cellulose →
anti-caking agent
Neutral

This agent helps keep the product free-flowing and fresh, with a neutral effect on health.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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