Electrolyte Salts Blue Raspberry

Pink Himalayan salt is a natural source of sodium and trace minerals, which are essential for maintaining electrolyte balance. It is less processed than regular table salt and contains additional minerals like potassium and magnesium. This can support hydration and muscle function.

Potassium citrate is a bioavailable form of potassium, crucial for nerve function and muscle contraction. It helps maintain acid-base balance in the body and can prevent kidney stones. This form is easily absorbed and utilized by the body.

Magnesium citrate is a highly absorbable form of magnesium, important for muscle and nerve function. It aids in energy production and bone health. This form is often used to relieve constipation due to its laxative effect.

Calcium lactate is a soluble form of calcium that supports bone health and muscle function. It is often used in supplements due to its high bioavailability. This form is gentle on the stomach compared to other calcium salts.

Sodium citrate acts as an electrolyte and helps regulate acidity in the body. It is used to enhance hydration and prevent muscle cramps during exercise. This compound is also used to improve the taste and stability of the product.

Natural flavour is a vague term that can encompass a wide range of substances, potentially including additives and allergens. It lacks transparency, making it difficult to assess its health impact. This ingredient is often used to enhance taste without providing nutritional benefits.

Citric acid is a natural acidulant used to enhance flavor and preserve freshness. It is commonly found in citrus fruits and is generally recognized as safe. This ingredient helps maintain the stability and taste of the product.

Ascorbic acid, also known as vitamin C, is an antioxidant that supports immune function and skin health. It is often added to products to prevent oxidation and maintain freshness. This ingredient is essential for collagen synthesis and overall health.

Stevia is a natural, zero-calorie sweetener derived from the leaves of the Stevia rebaudiana plant. It is used as a sugar substitute without significant health concerns. This ingredient provides sweetness without affecting blood sugar levels.

Vitamin B12 is essential for red blood cell formation and neurological function. It is crucial for DNA synthesis and energy production. This vitamin is particularly important for vegetarians and vegans who may have limited dietary sources.