Pillows Peanut butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Pillows Peanut butter healthy?

Pillows Peanut butter scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like peanut butter, whole oat flour, and cocoa powder, which provide healthy fats, fiber, and antioxidants.

How processed is Pillows Peanut butter?

Pillows Peanut butter is NOVA Group 3: Processed Foods.

Which ingredients drive Pillows Peanut butter's score?

In Scout's ingredient-by-ingredient analysis, Peanut butter, Whole oat flour, Cocoa powder count in its favor; Peanut oil, Cane sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pillows Peanut butter

Turtle
73 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 2
Category Butter
Summary

This product contains beneficial ingredients like peanut butter, whole oat flour, and cocoa powder, which provide healthy fats, fiber, and antioxidants. However, it is a processed food with added cane sugar, which contributes to increased blood sugar levels and offers no essential nutrients. The processing level and presence of refined sugar limit its overall healthiness.

Key ingredients 9

Peanut butter
Good

Peanut butter is a nutrient-dense food rich in protein and healthy fats. It provides essential vitamins and minerals such as vitamin E, magnesium, and potassium. The presence of monounsaturated fats supports heart health.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and healthy fats, supporting muscle growth and heart health.

See more about Peanut butter →
Whole oat flour
Good

Whole oat flour is made from ground whole oats, retaining fiber and nutrients. It is a good source of soluble fiber, which can help lower cholesterol levels. The presence of beta-glucans supports heart health.

Benefits

Rich in soluble fiber, supporting heart health and digestion.

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Cocoa powder
Good

Cocoa powder is rich in antioxidants and flavonoids, which have been linked to heart health benefits. It provides a rich chocolate flavor without added sugars. The presence of polyphenols may reduce inflammation.

Benefits

Contains antioxidants that may support heart health and reduce inflammation.

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Sea salt
Good

Sea salt is a minimally processed salt that retains trace minerals. It is used to enhance flavor in foods. The presence of minerals like magnesium and potassium can be beneficial.

Benefits

Provides trace minerals and enhances flavor.

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Rice flour
Neutral

Rice flour is a gluten-free alternative to wheat flour. It is commonly used in gluten-free baking and cooking. However, it is lower in protein and fiber compared to whole grain flours.

Benefits

Provides a gluten-free option for those with celiac disease or gluten sensitivity.

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Corn flour
Neutral

Corn flour is a finely ground powder made from dried corn. It is used as a thickening agent and in baking. While it provides carbohydrates, it lacks significant protein and fiber.

Benefits

Offers a gluten-free carbohydrate source.

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Corn bran
Neutral

Corn bran is a byproduct of corn milling, providing dietary fiber. It is used to increase fiber content in foods. However, it lacks the nutrient density of whole grains.

Benefits

Increases dietary fiber content, supporting digestive health.

Peanut oil
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Contains monounsaturated fats that may support heart health.

See more about Peanut oil →
Cane sugar
Bad

Cane sugar is a refined sugar that can contribute to increased blood sugar levels. Excessive consumption is linked to obesity and metabolic disorders. It provides empty calories without essential nutrients.

Risks

High intake may lead to obesity, diabetes, and other metabolic disorders.

See more about Cane sugar →

Processing

Group 3 · Processed

Processed Foods

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