SUPERSEED SNACK CLUSTERS SMOKY BBQ

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Common questions

Is SUPERSEED SNACK CLUSTERS SMOKY BBQ healthy?

SUPERSEED SNACK CLUSTERS SMOKY BBQ scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This snack contains a variety of nutrient-dense seeds like hemp, sunflower, pumpkin, flax, and chia, which provide healthy fats and proteins.

How processed is SUPERSEED SNACK CLUSTERS SMOKY BBQ?

SUPERSEED SNACK CLUSTERS SMOKY BBQ is NOVA Group 3: Processed Foods.

Which ingredients drive SUPERSEED SNACK CLUSTERS SMOKY BBQ's score?

In Scout's ingredient-by-ingredient analysis, Shelled hemp seeds, Sunflower seeds, Pumpkin seeds count in its favor; Tapioca syrup, Brown sugar, Smoke flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SUPERSEED SNACK CLUSTERS SMOKY BBQ

Manitoba Harvest
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 8
Harmful ingredients 3
Owned by Tilray Inc.
Category Snack Bars
Summary

This snack contains a variety of nutrient-dense seeds like hemp, sunflower, pumpkin, flax, and chia, which provide healthy fats and proteins. However, the presence of smoke flavor, an artificial additive, and the use of brown sugar contribute to its processed nature. While the ingredients are generally beneficial, the processing level and inclusion of an artificial flavor limit its overall health score.

Key ingredients 13

Shelled hemp seeds
Good

Hemp seeds are a rich source of high-quality protein and healthy fats. They contain all essential amino acids and are high in omega-3 and omega-6 fatty acids. Their nutrient profile supports heart health and provides anti-inflammatory benefits.

Benefits

Rich in protein and essential fatty acids, supporting cardiovascular health and reducing inflammation.

Sunflower seeds
Good

Sunflower seeds are nutrient-dense, providing healthy fats, protein, and vitamins like vitamin E. They are a good source of antioxidants and support heart health. Their nutrient profile helps reduce inflammation and oxidative stress.

Benefits

Rich in healthy fats and antioxidants, supporting cardiovascular health and reducing oxidative stress.

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Pumpkin seeds
Good

Pumpkin seeds are a good source of protein, healthy fats, and minerals such as magnesium and zinc. They support immune function and heart health. Their nutrient profile contributes to overall well-being and energy metabolism.

Benefits

Provides essential minerals and healthy fats, supporting immune function and heart health.

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Flax seeds
Good

Flax seeds are high in omega-3 fatty acids and fiber, promoting heart health and digestive regularity. They contain lignans, which have antioxidant properties. Their nutrient profile supports cardiovascular health and may reduce cancer risk.

Benefits

Rich in omega-3 fatty acids and fiber, supporting heart health and digestive health.

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Coconut oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. It has antimicrobial properties and may support metabolic health. Its saturated fat content is less concerning due to the presence of MCTs.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Provides MCTs that support energy metabolism and have antimicrobial properties.

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Chia seeds
Good

Chia seeds are high in fiber, omega-3 fatty acids, and antioxidants. They support digestive health and provide sustained energy. Their nutrient profile aids in reducing inflammation and improving heart health.

Benefits

Rich in fiber and omega-3s, supporting digestive health and reducing inflammation.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Benefits

May provide antioxidants and enhance flavor without adding calories.

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Puffed quinoa
Good

Puffed quinoa is a whole grain that provides protein, fiber, and essential amino acids. It supports muscle repair and digestive health. Its nutrient profile is superior to many other grains.

Benefits

Rich in protein and fiber, supporting muscle repair and digestive health.

See more about Puffed quinoa →
Salt
Neutral

Salt is used to enhance flavor and is a source of sodium, an essential mineral. It is necessary for fluid balance and nerve function. However, excessive intake can lead to hypertension.

Risks

Excessive consumption may contribute to high blood pressure.

Benefits

Essential for fluid balance and nerve function.

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Brown rice crisps
Neutral

Brown rice crisps are made from puffed brown rice, providing a source of carbohydrates. They are low in nutrients but add texture to foods. Their processing reduces the nutritional value compared to whole brown rice.

Benefits

Provides carbohydrates and adds texture to foods.

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Tapioca syrup
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Provides a source of carbohydrates for energy.

See more about Tapioca syrup →
Brown sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption may lead to increased blood sugar levels and weight gain.

Benefits

Provides a source of carbohydrates for energy.

See more about Brown sugar →
Smoke flavor
Bad

Smoke flavor is an artificial additive used to impart a smoky taste. It may contain compounds that are not beneficial to health. Its use is associated with processed foods and may contribute to health concerns.

Risks

May contain harmful compounds and is associated with processed foods.

Processing

Group 3 · Processed

Processed Foods

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