Minty Chocolate Bar

Milk proteins are a high-quality source of essential amino acids necessary for muscle repair and growth. They are derived from milk, which is a natural and minimally processed source of protein. Compared to plant-based proteins, milk proteins offer a complete amino acid profile.

Polydextrose is a synthetic polymer of glucose used as a soluble fiber and bulking agent. It is generally recognized as safe and can aid in digestive health by increasing fiber intake. However, it is not a natural ingredient and is used primarily for its functional properties.

Maltitol is a sugar alcohol used as a sugar substitute with fewer calories than sugar. It is derived from maltose and is less processed than artificial sweeteners. While it provides sweetness, it can cause digestive issues in some individuals.

Hydrolyzed collagen is a processed form of collagen that is easily absorbed by the body. It supports skin, joint, and bone health due to its high content of amino acids like glycine and proline. It is derived from animal sources, providing a rich source of protein.

Glycerol is a sugar alcohol used as a humectant and sweetener. It is naturally occurring and helps maintain moisture in products. It is generally safe but can cause digestive issues in large quantities.

Cocoa butter is a natural fat extracted from cocoa beans, known for its rich flavor and smooth texture. It is minimally processed and contains healthy fats that can support heart health. It also provides antioxidants that may offer additional health benefits.

Whole milk powder is a dehydrated form of milk that retains most of the nutrients found in fresh milk. It is a good source of calcium, protein, and vitamins. The drying process is minimal, preserving its nutritional value.

Milk protein blend combines various milk-derived proteins, offering a complete amino acid profile. It is minimally processed and supports muscle repair and growth. This blend enhances the nutritional profile by providing high-quality protein.

Calcium caseinate is a slow-digesting protein derived from milk, providing a sustained release of amino acids. It is beneficial for muscle maintenance and recovery. The processing involves minimal alteration, preserving its nutritional benefits.

Whey protein isolate is a highly purified form of whey protein, offering a high concentration of protein with minimal fats and carbohydrates. It is rapidly absorbed, making it ideal for post-workout recovery. The processing removes most lactose, making it suitable for lactose-intolerant individuals.

Whey protein concentrate is a less processed form of whey protein, retaining more of the natural nutrients found in milk. It provides a balanced profile of protein, fats, and carbohydrates. It is beneficial for muscle growth and overall nutrition.

Bovine collagen hydrolysate is a form of collagen that is easily absorbed and supports joint, skin, and bone health. It is derived from cattle and provides essential amino acids. The hydrolysis process enhances its bioavailability.