1.6 oz Matcha Chai Bar

Common questions

Is 1.6 oz Matcha Chai Bar healthy?

1.6 oz Matcha Chai Bar scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Matcha Chai Bar features a blend of beneficial ingredients such as almonds, coconut oil, and matcha, which contribute to its nutritional profile with healthy fats, antioxidants, and fiber.

How processed is 1.6 oz Matcha Chai Bar?

1.6 oz Matcha Chai Bar is NOVA Group 3: Processed Foods.

Which ingredients drive 1.6 oz Matcha Chai Bar's score?

In Scout's ingredient-by-ingredient analysis, Almonds, Coconut Oil, Cinnamon count in its favor; Pea Protein Crisps, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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1.6 oz Matcha Chai Bar

IQ Bar
71 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 2
Category Snack Bars
Summary

The Matcha Chai Bar features a blend of beneficial ingredients such as almonds, coconut oil, and matcha, which contribute to its nutritional profile with healthy fats, antioxidants, and fiber. However, the presence of 'natural flavors' introduces a lack of transparency, which is a moderate concern. Despite being processed, the bar maintains a relatively clean ingredient list, avoiding major red flags like seed oils or artificial additives, which supports a higher score within its category.

Key ingredients 15

Almonds
Good

Nutrient-dense whole food providing healthy fats, protein, fiber, and essential minerals.

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Coconut Oil
Good

Stable plant fat rich in medium-chain triglycerides, offering a quick and clean energy source.

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Cinnamon
Good

Natural aromatic spice rich in protective antioxidants and beneficial plant compounds.

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Sea Salt
Good

Minimally processed unrefined salt that supplies essential sodium along with natural trace minerals.

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Lion's Mane
Good

Functional mushroom traditionally used to support cognitive function, focus, and overall wellness.

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Vitamin E
Good

Essential fat-soluble antioxidant that protects cells from oxidative damage.

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Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Tapioca Starch
Neutral

Refined starch used for texture and structure, acting primarily as a fast-digesting carbohydrate.

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Tapioca Fiber
Neutral

Soluble dietary fiber extracted from the cassava root, used to increase fiber content and bind ingredients.

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Vegetable Fiber
Neutral

Processed dietary fiber from plant sources used to add bulk and fiber without adding significant sugar.

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Water
Neutral

Essential pure liquid used for hydration and achieving the proper consistency of the bar.

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Matcha
Neutral

Finely ground green tea powder providing natural caffeine and beneficial antioxidants.

Stevia Plant Extract
Neutral

Zero-calorie herbal sweetener derived from the leaves of the stevia plant.

Pea Protein Crisps
Bad

Highly processed protein isolate combined with starch, representing an ultra-processed fraction of a whole food.

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Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

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Processing

Group 3 · Processed

Processed Foods

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