Olipop Lemon Lime

Carbonated water is simply water infused with carbon dioxide gas under pressure. It is a common base for many beverages and does not provide any significant nutritional value. It is generally considered safe and neutral in terms of health impact.

Cassava real fiber is a natural source of dietary fiber derived from the cassava root. It aids in digestion and helps maintain healthy blood sugar levels. Its natural origin and fiber content make it a beneficial ingredient in promoting gut health.

Acacia fiber is a soluble fiber derived from the sap of the acacia tree. It is known for its prebiotic properties, supporting the growth of beneficial gut bacteria. Its natural extraction process and health benefits make it a positive addition to the diet.

Guar fiber is derived from guar beans and is a source of soluble fiber. It helps in regulating blood sugar and cholesterol levels. Its natural origin and health benefits contribute positively to dietary fiber intake.

Nopal cactus is rich in antioxidants, vitamins, and minerals. It is known for its anti-inflammatory properties and potential to aid in blood sugar regulation. Its nutrient density and health benefits make it a valuable ingredient.

Marshmallow root is known for its soothing properties, particularly for the digestive and respiratory systems. It contains mucilage, which can help coat and protect the lining of the stomach. Its natural origin and health benefits make it a beneficial ingredient.

Calendula flower is known for its anti-inflammatory and healing properties. It is often used to support skin health and reduce inflammation. Its natural properties and health benefits make it a positive addition to the product.

Kudzu is a plant known for its potential to support cardiovascular health and reduce alcohol cravings. It contains isoflavones, which have antioxidant properties. Its health benefits and natural origin make it a beneficial ingredient.

Quince juice concentrate is derived from the quince fruit and provides natural sugars and flavor. It is used to enhance the taste of beverages but does not offer significant nutritional benefits. Its natural origin makes it a neutral ingredient.

Apple juice concentrate is made by removing water from apple juice, concentrating its natural sugars and flavors. It is used to sweeten and flavor beverages but does not provide significant nutritional benefits. Its natural fruit origin makes it a neutral ingredient.

Cassava root syrup is a natural sweetener derived from the cassava root. It provides sweetness without the use of refined sugars but does not offer significant nutritional benefits. Its natural origin makes it a neutral ingredient.

Key lime juice concentrate is derived from key limes and provides natural citrus flavor. It is used to enhance the taste of beverages but does not offer significant nutritional benefits. Its natural origin makes it a neutral ingredient.

Lemon juice concentrate is made by removing water from lemon juice, concentrating its natural flavors. It is used to enhance the taste of beverages but does not provide significant nutritional benefits. Its natural origin makes it a neutral ingredient.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency in terms of specific ingredients and processing methods. This lack of clarity and potential for high processing make them a less desirable ingredient.

Stevia leaf is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. Its natural origin and lack of calories make it a neutral ingredient.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.