24k beef bone broth

Grass-fed beef broth is a rich source of collagen and essential amino acids. It is minimally processed and derived from high-quality, pasture-raised cattle. This ingredient supports joint health and provides a natural source of nutrients.

Tapioca starch is a gluten-free thickening agent derived from the cassava root. It is used to improve texture and consistency in food products. This ingredient is minimally processed and generally well-tolerated.

Collagen is a protein that supports skin, joint, and bone health. It is derived from animal sources and is known for its high bioavailability. This ingredient is beneficial for maintaining skin elasticity and joint function.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting blood sugar control. It is made through the fermentation of apple juice. This ingredient is valued for its acetic acid content and probiotic properties.

Nutritional yeast flakes are a source of B vitamins and protein. They are deactivated, meaning they do not cause yeast overgrowth in the body. This ingredient is popular among vegans for its cheesy flavor and nutritional benefits.

Red miso is a fermented soybean paste that provides probiotics and umami flavor. It is rich in essential nutrients and beneficial bacteria. This ingredient supports gut health and adds depth to dishes.

Turmeric is a spice known for its anti-inflammatory and antioxidant properties. It contains curcumin, which is the active compound responsible for its health benefits. This ingredient is used to support joint health and reduce inflammation.

Spices are used to enhance flavor and may provide various health benefits depending on the type. They are generally minimally processed and add complexity to dishes. This ingredient is used in small amounts to improve taste.