Lemme Creatine Monohydrate Gummies for Women - Vegan & Gluten-Free - Sour Strawberry Flavored - 60ct

Creatine monohydrate is a highly researched supplement known for enhancing athletic performance, strength, and muscle recovery. It is considered the most effective form of creatine due to its high bioavailability and efficacy. This ingredient is a staple in sports nutrition with no significant processing concerns.

Water is used as a solvent and carrier in food products, contributing to texture and consistency. It is a basic and essential component with no processing concerns. Water itself does not provide nutritional value but is necessary for hydration.

Pectin is a natural gelling agent derived from fruits, used to provide structure and texture in gummies. It is a fiber that can aid in digestion but is present in small amounts in this product. Pectin is considered safe and beneficial for its textural properties.

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits. It is widely used to add tartness and preserve freshness in food products. While generally recognized as safe, excessive consumption can cause dental erosion.

Vegetable juice is used as a natural coloring agent, providing color without artificial dyes. It is minimally processed and considered safe for consumption. While it adds visual appeal, it does not contribute significant nutritional value.

Sodium citrate is a salt derived from citric acid, used as an emulsifier and acidity regulator. It helps maintain the stability and texture of the product. While it is generally safe, excessive intake can lead to sodium-related health issues.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or affecting blood sugar levels. While it is a healthier alternative to sugar, it does not offer significant nutritional benefits.

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and preserve freshness. It adds tartness and is generally recognized as safe. While it contributes to the sour taste, it does not offer nutritional benefits.

Processed additive flagged under Scout's ingredient doctrine.

Processed additive flagged under Scout's ingredient doctrine.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be heavily processed. The lack of transparency in their composition raises concerns about potential additives and allergens. While they enhance flavor, they do not provide nutritional benefits.