Jessica’s Natural Foods Gluten-Free Cherry & Berry Granola - 11oz (Pack of 3)
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This granola contains several beneficial ingredients such as organic oats, honey, and flax seeds, which provide fiber, antioxidants, and healthy fats. However, the presence of brown sugar and sunflower oil, which are less desirable due to their refined nature and inflammatory potential, respectively, impacts its healthiness. The product is moderately processed, which limits its score despite the inclusion of some high-quality ingredients.
Key ingredients 12
Organic certified gluten-free oatsVery Good
Oats are a whole grain rich in fiber and essential nutrients. Being organic and gluten-free enhances their nutritional profile and reduces exposure to pesticides. They support heart health and provide sustained energy.
Benefits
Rich in beta-glucan, which can help lower cholesterol levels and improve heart health.
Ground flax seedVery Good
Flax seeds are rich in omega-3 fatty acids and fiber, supporting heart health and digestion. Ground flax seeds improve nutrient absorption compared to whole seeds. They also provide lignans, which have antioxidant properties.
Benefits
Rich in omega-3 fatty acids and fiber, supporting heart health and digestion.
Organic honeyGood
Organic honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and contains trace nutrients. It can provide a quick source of energy and has antimicrobial properties.
Risks
High sugar content can contribute to increased calorie intake if consumed in excess.
Benefits
Contains antioxidants and has potential antimicrobial effects.
Organic coconutGood
Organic coconut provides healthy fats and fiber, supporting heart health and digestion. It is minimally processed and retains its natural nutrients. Coconut also contains medium-chain triglycerides, which can be a quick energy source.
Benefits
Provides healthy fats and fiber, supporting heart health and digestion.
Maple syrupGood
Maple syrup is a natural sweetener with some antioxidant properties. It is less processed than refined sugars and contains trace minerals like manganese and zinc. It provides a unique flavor and can be a healthier alternative to refined sugars.
Risks
High sugar content can contribute to increased calorie intake if consumed in excess.
Benefits
Contains antioxidants and trace minerals, offering a healthier alternative to refined sugars.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains beneficial minerals. It enhances flavor and can support electrolyte balance.
Risks
Excessive sodium intake can lead to high blood pressure and cardiovascular issues.
Benefits
Provides essential minerals and supports electrolyte balance.
CinnamonGood
Cinnamon is a spice with antioxidant properties and potential health benefits. It can help regulate blood sugar levels and has anti-inflammatory effects. It adds flavor and aroma to foods while providing health benefits.
Benefits
Contains antioxidants and may help regulate blood sugar levels.
Tocopherols (natural vitamin E)Good
Tocopherols are a form of vitamin E with antioxidant properties. They help protect cells from oxidative damage and support immune function. As a natural preservative, they extend the shelf life of products.
Benefits
Provides antioxidant protection and supports immune function.
Dried fruitNeutral
Dried fruits like cherries, cranberries, and blueberries provide natural sugars and antioxidants. However, added sugar and sunflower oil reduce their health benefits. They offer vitamins and minerals but should be consumed in moderation due to sugar content.
Risks
High sugar content can contribute to increased calorie intake and potential blood sugar spikes.
Benefits
Provides antioxidants and vitamins that support overall health.
Pure vanilla extractNeutral
Vanilla extract is used for flavoring and contains minimal nutritional value. It is derived from vanilla beans and is generally considered safe in small amounts. It enhances the flavor profile of foods without significant health impacts.
Benefits
Enhances flavor without significant health impacts.
Brown sugarBad
Brown sugar is a refined sugar that contributes to calorie intake without significant nutritional benefits. It can lead to blood sugar spikes and is linked to various health issues when consumed in excess. It is less processed than white sugar but still lacks essential nutrients.
Risks
Excessive consumption can lead to weight gain and increased risk of metabolic diseases.
Benefits
Provides quick energy but lacks significant nutritional benefits.
Expeller pressed sunflower oilVery Bad
Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. Expeller pressing is a mechanical extraction method that avoids chemical solvents, but the oil still poses health concerns. It is not recommended for regular consumption due to its fatty acid profile.
Risks
High omega-6 content may promote inflammation when consumed in excess.
Processing
Processed Foods
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