protein nut granola

Common questions

Is protein nut granola healthy?

protein nut granola scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This granola contains several beneficial ingredients such as almonds, pecans, and whey protein, which provide healthy fats and high-quality protein.

How processed is protein nut granola?

protein nut granola is NOVA Group 3: Processed Foods.

Which ingredients drive protein nut granola's score?

In Scout's ingredient-by-ingredient analysis, Sunflower seeds, Pumpkin seeds, Whey protein crisps count in its favor; Natural flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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protein nut granola

nutrail
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by EagleTree Capital
Category Granola
Summary

This granola contains several beneficial ingredients such as almonds, pecans, and whey protein, which provide healthy fats and high-quality protein. However, the presence of natural flavors, which are highly processed and lack transparency, slightly detracts from its overall healthiness. The product is moderately processed, which limits its score despite the nutritious components.

Key ingredients 11

Almonds
Very Good

Almonds are rich in healthy fats, protein, and vitamin E, making them a nutritious addition. They are minimally processed and provide antioxidants that support heart health. Almonds also help in maintaining healthy cholesterol levels.

Benefits

Rich in healthy fats and antioxidants, supporting heart health and cholesterol management.

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Pecans
Very Good

Pecans are a good source of healthy fats, fiber, and essential vitamins and minerals. They are minimally processed and provide antioxidants that promote heart health. Pecans also support digestive health due to their fiber content.

Benefits

Provide healthy fats and antioxidants, promoting heart and digestive health.

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Sunflower seeds
Good

Sunflower seeds are a good source of healthy fats, protein, and essential nutrients like vitamin E. They are minimally processed and provide beneficial antioxidants. Their nutrient profile supports heart health and reduces inflammation.

Benefits

Rich in healthy fats, protein, and antioxidants, supporting heart health and reducing inflammation.

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Pumpkin seeds
Good

Pumpkin seeds are nutrient-dense, providing magnesium, zinc, and healthy fats. They are minimally processed and contribute to overall health with their antioxidant properties. These seeds support immune function and heart health.

Benefits

Provide essential minerals and healthy fats, supporting immune function and heart health.

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Whey protein crisps
Good

Whey protein crisps provide a high-quality source of protein with a complete amino acid profile. They are derived from whey protein concentrate and tapioca starch, offering a crunchy texture. This ingredient supports muscle growth and repair.

Benefits

High-quality protein source that supports muscle growth and repair.

Whey protein concentrate
Good

Whey protein concentrate is a high-quality protein source with a complete amino acid profile. It supports muscle growth and recovery, making it beneficial for active individuals. This ingredient is derived from milk and is minimally processed.

Benefits

Supports muscle growth and recovery with its complete amino acid profile.

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Erythritol
Neutral

Erythritol is a sugar alcohol used as a low-calorie sweetener. It is generally well-tolerated and does not raise blood sugar levels. However, excessive consumption may cause digestive discomfort.

Risks

Excessive consumption may lead to digestive issues such as bloating or diarrhea.

Benefits

Provides sweetness without calories, making it suitable for low-calorie diets.

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Butter
Neutral

Butter is a source of saturated fats and provides a rich flavor to foods. It is made from pasteurized cream and natural flavor, offering some vitamins like A and D. However, excessive consumption may contribute to heart disease risk.

Risks

High in saturated fats, which may increase heart disease risk if consumed in excess.

Benefits

Provides vitamins A and D and enhances flavor in foods.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a necessary nutrient but should be consumed in moderation to avoid health issues. Excessive salt intake can lead to high blood pressure.

Risks

Excessive consumption may lead to high blood pressure and related health issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Monkfruit extract
Neutral

Monkfruit extract is a natural sweetener with zero calories. It is derived from monkfruit and does not affect blood sugar levels. This makes it a suitable alternative for those managing sugar intake.

Benefits

Provides sweetness without calories, suitable for low-sugar diets.

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Natural flavors
Bad

Natural flavors are added to enhance taste but lack transparency in their composition. They are highly processed and may contain various additives. The lack of disclosure can be concerning for those with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed components and high processing.

See more about Natural flavors →

Processing

Group 3 · Processed

Processed Foods

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