Plant Protein Plus Collagen Vanilla Bean 1.6 lb (726 g) Orgain

Pea protein is a plant-based protein source that provides a good amino acid profile. It is minimally processed and often used as a hypoallergenic alternative to soy or dairy proteins. It supports muscle growth and repair without common allergens.

Collagen peptides are derived from bovine sources and are known for supporting skin, joint, and bone health. They are highly bioavailable and easily absorbed by the body. This ingredient is beneficial for maintaining skin elasticity and joint function.

Organic acacia is a natural gum used as a fiber source and stabilizer. It is minimally processed and provides dietary fiber, which can aid digestion. However, it does not contribute significantly to protein content.

Organic erythritol is a sugar alcohol used as a low-calorie sweetener. It is naturally occurring and does not raise blood sugar levels, making it suitable for diabetics. It is well-tolerated in moderate amounts.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency and may contain additives not disclosed on the label. This ingredient is penalized for potential undisclosed additives.

Oat bran fiber is a source of dietary fiber that supports digestive health. It is minimally processed and can help lower cholesterol levels. This ingredient contributes to a feeling of fullness and aids in digestion.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Organic stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is minimally processed and does not affect blood sugar levels. This ingredient is suitable for those managing blood sugar levels.