Green Mint Chip Ice Cream

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Green Mint Chip Ice Cream healthy?

Green Mint Chip Ice Cream scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This ice cream features a relatively clean ingredient list with beneficial components like cream, chocolate morsels, and spirulina extract, which provide antioxidants and healthy fats.

How processed is Green Mint Chip Ice Cream?

Green Mint Chip Ice Cream is NOVA Group 3: Processed Foods.

Which ingredients drive Green Mint Chip Ice Cream's score?

In Scout's ingredient-by-ingredient analysis, Cream, Chocolate Morsels, Honey count in its favor; Cane Sugar, Tapioca Syrup are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Green Mint Chip Ice Cream

Jeni's
73 Good

Analysis updated August 2026 · How Scout scores

$6.79 · $0.42 / fluid ounce
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At a glance

Beneficial ingredients 7
Harmful ingredients 2
Category Ice Cream
Summary

This ice cream features a relatively clean ingredient list with beneficial components like cream, chocolate morsels, and spirulina extract, which provide antioxidants and healthy fats. However, the presence of refined cane sugar, a processed sweetener, contributes to a higher glycemic index and potential metabolic concerns. The product is moderately processed, which limits its score despite the overall quality of ingredients.

Key ingredients 10

Cream
Good

Cream is a high-quality source of dairy fat, providing a rich texture and flavor. It is minimally processed and contains beneficial fatty acids. Grass-fed cream would be superior, but standard cream still offers nutritional benefits.

Risks

High in saturated fat, which may contribute to heart disease if consumed in excess.

Benefits

Provides a rich source of dairy fat and fat-soluble vitamins, contributing to satiety and flavor.

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Chocolate Morsels
Good

Chocolate morsels provide antioxidants from cocoa beans, which may support heart health. They are typically made with cocoa beans, cane sugar, and cocoa butter. The presence of cocoa butter adds beneficial fats.

Risks

May contain added sugars and fats that contribute to calorie intake.

Benefits

Rich in antioxidants and can improve mood and cognitive function.

Honey
Good

Honey is a natural sweetener with antioxidant and antimicrobial properties. It is minimally processed and retains beneficial enzymes and nutrients. Raw honey would be superior, but standard honey still offers health benefits.

Risks

High in sugars, which can affect blood sugar levels if consumed excessively.

Benefits

Contains antioxidants and can soothe sore throats and coughs.

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Whole Pumpkin Extract
Good

Whole pumpkin extract provides vitamins and minerals, including vitamin A and potassium. It is derived from whole pumpkins, retaining its nutritional profile. It adds natural flavor and color to foods.

Benefits

Rich in vitamins and antioxidants, supporting eye health and immune function.

Whole Apple Extract
Good

Whole apple extract is a source of natural sugars and fiber, providing a sweet flavor. It is derived from whole apples, preserving its nutritional benefits. It can contribute to the overall antioxidant content of the product.

Benefits

Contains antioxidants and dietary fiber, supporting digestive health.

Spirulina Extract
Good

Spirulina extract is a nutrient-dense superfood rich in protein, vitamins, and minerals. It is minimally processed and provides antioxidants and anti-inflammatory benefits. It is considered a sustainable source of nutrition.

Benefits

Rich in protein and antioxidants, supporting immune function and reducing inflammation.

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Peppermint Oil
Good

Peppermint oil provides a natural mint flavor and has digestive benefits. It is extracted from peppermint leaves, retaining its essential oils. It can also have a soothing effect on the digestive system.

Risks

May cause allergic reactions in sensitive individuals.

Benefits

Provides a refreshing flavor and can aid in digestion and relieve headaches.

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Nonfat Milk
Neutral

Nonfat milk is a source of protein and calcium without the fat content of whole milk. It is pasteurized to ensure safety and shelf stability. While it lacks the beneficial fats of whole milk, it still provides essential nutrients.

Benefits

Provides protein and calcium, essential for bone health.

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Cane Sugar
Bad

Cane sugar is a refined sweetener that can contribute to increased blood sugar levels. It is processed to remove impurities, resulting in a high glycemic index. Excessive consumption is linked to obesity and metabolic disorders.

Risks

High intake can lead to obesity, type 2 diabetes, and dental cavities.

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Tapioca Syrup
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

May contribute to increased blood sugar levels if consumed in large amounts.

Benefits

Provides a natural alternative to more processed sweeteners.

See more about Tapioca Syrup →

Processing

Group 3 · Processed

Processed Foods

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