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Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz

Common questions

Is Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz healthy?

Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This soup contains several beneficial ingredients such as chicken bone broth, riced cauliflower, and various vegetables, which contribute to its nutritional value.

How processed is Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz?

Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz's score?

In Scout's ingredient-by-ingredient analysis, Chicken Bone Broth, Riced Cauliflower, Carrot count in its favor; Yeast Extract is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Zoup! Chicken and Riced Cauliflower Soup Shelf-Stable 16 oz

Zoup!
Bioengineered
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by WOWorks
Category Canned Foods
Summary

This soup contains several beneficial ingredients such as chicken bone broth, riced cauliflower, and various vegetables, which contribute to its nutritional value. However, the presence of processed chicken flavor and the overall processing level of the product limit its score. Despite these factors, the soup maintains a relatively clean ingredient list with minimal additives.

Key ingredients 13

Chicken Bone Broth
Very Good

Rich in collagen, amino acids, and minerals that support joint health, gut integrity, and overall nourishment.

See more about Chicken Bone Broth →
Riced Cauliflower
Good

A nutrient-dense cruciferous vegetable providing fiber, vitamins C and K, and antioxidants.

Carrot
Good

Provides essential beta-carotene, fiber, and vitamins that support immune and eye health.

See more about Carrot →
Chicken
Good

A wholesome source of high-quality, complete protein to support muscle maintenance and satiety.

See more about Chicken →
Garlic
Good

Whole food with well-documented cardiovascular and immune benefits.

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Onion
Neutral

A wholesome aromatic vegetable commonly used for flavor and culinary depth.

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Celery
Neutral

A crisp vegetable that adds traditional savory flavor and dietary fiber.

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Corn Starch
Neutral

A natural carbohydrate used as a thickener to improve the texture of the soup.

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Salt
Neutral

Basic culinary salt used for flavor enhancement and preservation.

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Chicken Fat
Neutral

An animal-based fat providing authentic flavor and traditional culinary richness.

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Spice
Neutral

Common culinary seasonings added to enhance the overall taste profile.

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Chicken Flavor
Neutral

Added savory flavoring components used to complement the natural chicken taste.

Yeast Extract
Bad

Concentrated glutamate source — MSG-adjacent flavor enhancer.

See more about Yeast Extract →

Processing

Group 3 · Processed

Processed Foods

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