HUNTS Simply Garlic Parmesan Pasta Sauce, 24 OZ

Tomato puree is a concentrated source of tomatoes, providing a rich supply of vitamins and antioxidants. It is minimally processed, retaining most of the nutritional benefits of fresh tomatoes. The puree is a good source of lycopene, which has been linked to reduced risk of certain diseases.

Diced tomatoes with juice provide a fresh, unprocessed form of tomatoes, maintaining their natural nutrients. They are a good source of vitamins and antioxidants, similar to fresh tomatoes. The juice helps retain the natural flavors and nutrients of the tomatoes.

Parmesan cheese is a dairy product that adds flavor and protein to the sauce. It is made from part-skim milk and contains enzymes and cultures necessary for cheese production. While it provides calcium and protein, it also contains saturated fats.

Sugar is added to enhance the sweetness of the sauce but is a refined carbohydrate with no essential nutrients. Excessive consumption of sugar can lead to health issues such as obesity and diabetes. It is important to limit added sugars in the diet.

Basil is a herb that adds flavor and aroma to the sauce. It is used in small quantities and provides minimal nutritional impact. Basil contains some antioxidants and essential oils that may have health benefits.

Salt is used to enhance the flavor of the sauce. It is a common seasoning but should be consumed in moderation to avoid health issues. Excessive salt intake can lead to high blood pressure and cardiovascular problems.

Dried garlic is used to add flavor and aroma to the sauce. It retains some of the beneficial compounds found in fresh garlic, such as allicin. However, the drying process may reduce some of its nutritional benefits.

Roasted garlic puree adds a rich, savory flavor to the sauce. Roasting garlic can enhance its flavor profile but may reduce some of its raw nutritional benefits. It still provides some antioxidants and beneficial compounds.

Citric acid is used as a preservative and to add acidity to the sauce. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the stability and shelf life of the product.

Spice is a generic term for various seasonings used to enhance the flavor of the sauce. The specific spices are not listed, which makes it difficult to assess their individual benefits or risks. Generally, spices can provide flavor and some health benefits.

Dried cane syrup is a form of sugar used to sweeten the sauce. It is less processed than refined sugar but still contributes to the overall sugar content. It should be consumed in moderation to avoid excessive sugar intake.