Progresso Organic Italian-Style Wedding Soup

Common questions

Is Progresso Organic Italian-Style Wedding Soup healthy?

Progresso Organic Italian-Style Wedding Soup scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This soup contains several beneficial organic ingredients like chicken broth, carrots, and spinach, which contribute to its nutritional value.

How processed is Progresso Organic Italian-Style Wedding Soup?

Progresso Organic Italian-Style Wedding Soup is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Progresso Organic Italian-Style Wedding Soup's score?

In Scout's ingredient-by-ingredient analysis, Chicken broth, Cooked meatballs, Carrots count in its favor; Canola oil, Natural flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Progresso Organic Italian-Style Wedding Soup

GENERAL MILLS SALES INC.
60 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 2
Owned by General Mills
Category Canned Foods
Summary

This soup contains several beneficial organic ingredients like chicken broth, carrots, and spinach, which contribute to its nutritional value. However, the presence of canola oil, a seed oil known for its high omega-6 content, and the use of 'natural flavors' reduce its overall quality. Additionally, the product is highly processed, which limits its healthiness despite the organic certification of many ingredients.

Key ingredients 9

Carrots
Very Good

Carrots are a nutrient-dense vegetable rich in vitamins and antioxidants. They are particularly high in beta-carotene, which the body converts to vitamin A. The organic certification ensures they are free from synthetic pesticides.

Benefits

High in beta-carotene, supporting eye health and immune function.

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Spinach
Very Good

Spinach is a leafy green vegetable rich in vitamins, minerals, and antioxidants. It is particularly high in vitamin K, vitamin A, and folate. The organic certification ensures it is free from synthetic pesticides and fertilizers.

Benefits

Rich in vitamins and minerals, supporting overall health and wellness.

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Chicken broth
Good

Chicken broth is a flavorful base that provides essential nutrients. It is often made from simmering chicken bones and meat, which can release beneficial compounds like collagen. The organic certification indicates a higher quality product with fewer additives.

Benefits

Provides a source of protein and minerals, and may support joint health due to collagen content.

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Cooked meatballs
Good

Cooked meatballs provide a source of protein and essential nutrients. Made from organic pork and beef, they offer a richer amino acid profile compared to plant-based proteins. The inclusion of organic ingredients suggests a higher quality product.

Risks

Potential allergen risk due to wheat and dairy content.

Benefits

Rich in protein and essential amino acids, supporting muscle maintenance and repair.

Onion
Good

Onions are a flavorful vegetable that provide vitamins, minerals, and antioxidants. They contain compounds like quercetin, which may have anti-inflammatory effects. The organic certification indicates a higher quality product with fewer additives.

Benefits

Contains antioxidants that may support heart health and reduce inflammation.

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Rosemary extract
Good

Rosemary extract is a natural antioxidant used to preserve freshness and flavor. It is derived from rosemary leaves and is considered a natural preservative. The organic certification indicates a cleaner extraction process without synthetic chemicals.

Benefits

Acts as a natural preservative and may have antioxidant properties.

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Acini de pepe pasta
Neutral

Acini de pepe pasta is a small, round pasta made from semolina wheat and egg whites. It provides carbohydrates for energy but lacks significant nutritional benefits. The organic certification indicates a cleaner ingredient with fewer additives.

Risks

Potential allergen risk for individuals with wheat or egg allergies.

Benefits

Provides carbohydrates for energy.

Natural flavor
Bad

Natural flavor is a catch-all term that can include a variety of chemical compounds. It is often used to enhance flavor but lacks transparency regarding its specific components. The organic certification does not provide clarity on the exact substances used.

Risks

Lack of transparency can be concerning for individuals with allergies or sensitivities.

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Canola oil
Very Bad

Canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed, which can reduce its nutritional quality. The organic certification does not mitigate the inherent issues with seed oils.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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