Near you
Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.
At a glance
Summary
This crumbled feta cheese is made from pasteurized milk, salt, cheese cultures, and microbial enzymes, with potato starch added to prevent caking. The ingredient list is relatively clean, with no harmful additives or seed oils, but the presence of potato starch and its processing level slightly reduce its score. Overall, it offers a good balance of protein and essential nutrients, making it a healthy choice within its category.
Key ingredients 5
Pasteurized MilkVery Good
Pasteurized milk provides essential nutrients like calcium and protein, making it a beneficial base ingredient for cheese.
See more about Pasteurized Milk →Cheese CulturesVery Good
Cheese cultures help develop the characteristic flavor and texture of feta, supporting fermentation and quality.
See more about Cheese Cultures →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Microbial EnzymesNeutral
Microbial enzymes assist in cheese production by aiding the fermentation process without adding significant health effects.
See more about Microbial Enzymes →Potato StarchNeutral
Potato starch is used to prevent caking and improve texture, with no notable health impact.
See more about Potato Starch →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play