Annie's Macaroni & Cheese, Shells & White Cheddar, Kids Meal, 170 G 170 G
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product contains organic wheat flour, which is a positive aspect due to its minimal processing and organic certification. However, the presence of sodium phosphate, a synthetic additive, indicates a higher level of processing. Additionally, the product is classified as ultra-processed, which limits its overall health rating despite the use of some organic ingredients.
Key ingredients 7
Organic Pasta (Organic Wheat Flour)Neutral
This ingredient is made from organic wheat flour, providing a source of carbohydrates and whole grains, but it is processed and refined.
Dried Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Non-Animal Microbial Enzymes)Neutral
Cheddar cheese adds flavor and calcium but is a processed dairy product with added salts and enzymes.
WheyNeutral
Whey is a dairy byproduct rich in protein, commonly used in processed foods for texture and nutritional content.
See more about Whey →ButterNeutral
Butter provides flavor and fat content, contributing to the creamy texture of the product.
See more about Butter →Skim MilkNeutral
Skim milk offers dairy nutrients with reduced fat, used to enhance flavor and nutritional profile.
See more about Skim Milk →SaltNeutral
Salt enhances flavor but is a processed additive that contributes to the product's sodium content.
See more about Salt →Sodium PhosphateBad
Processed additive flagged under Scout's ingredient doctrine.
See more about Sodium Phosphate →Processing
Ultra-Processed Foods
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