Annie's Organic Mac and Cheese Variety Pack 12 Count

Common questions

Is Annie's Organic Mac and Cheese Variety Pack 12 Count healthy?

Annie's Organic Mac and Cheese Variety Pack 12 Count scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic ingredients such as pasta, whey, and butter, which are beneficial and contribute to its nutritional value.

How processed is Annie's Organic Mac and Cheese Variety Pack 12 Count?

Annie's Organic Mac and Cheese Variety Pack 12 Count is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Annie's Organic Mac and Cheese Variety Pack 12 Count's score?

In Scout's ingredient-by-ingredient analysis, Organic Whey, Organic Cultured Cream, Organic Nonfat Milk count in its favor; Sodium Phosphate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Annie's Organic Mac and Cheese Variety Pack 12 Count

Annie's
63 Fair

Analysis updated August 2026 · How Scout scores

$28.90 · 6 oz · pack of 12 · $0.40 / ounce
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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by General Mills
Category Pasta
Summary

This product contains organic ingredients such as pasta, whey, and butter, which are beneficial and contribute to its nutritional value. However, it is classified as ultra-processed due to the presence of additives like sodium phosphate and silicon dioxide, which are used for preservation and anticaking. Despite the organic certification, the level of processing limits its health score, and the presence of sodium phosphate raises concerns about mineral balance.

Key ingredients 8

Organic Whey
Good

Whey provides high-quality protein and essential amino acids, supporting muscle health and overall nutrition.

See more about Organic Whey →
Organic Cultured Cream
Good

Cultured cream adds flavor and beneficial probiotics, contributing to gut health and taste.

Organic Nonfat Milk
Good

Nonfat milk supplies calcium and vitamin D, supporting bone health without added fat.

See more about Organic Nonfat Milk →
Organic Butter (Organic Pasteurized Cream, Salt)
Good

Butter provides flavor and healthy fats, which are essential for energy and nutrient absorption.

Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes)
Good

Cheddar cheese offers calcium and protein, supporting bone strength and muscle function.

Organic Pasta (Organic Wheat Flour)
Neutral

This ingredient is a basic carbohydrate source made from wheat, with no significant health benefits or risks.

Salt
Neutral

Salt is used for flavor enhancement and preservation, with no inherent health benefit or risk in moderation.

See more about Salt →
Sodium Phosphate
Bad

Sodium phosphate is an additive that can be associated with negative health effects when consumed in excess, such as impacting mineral balance.

See more about Sodium Phosphate →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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